Coleslaw salad

COLESLAW SALAD

INGREDIENTS

• Purple cabbage – ½ cup
• Green cabbage – ½ cup
• Onion – ½ cup
• Red and yellow bell peppers – ½ cup
• Green capsicum – ½ cup
• Carrot – ½ cup
• Mayonnaise – 3 or 4 tbsp
• Fresh curd – 1 or 2 tbsp [not sour ]
• Olive oil – 1 tbsp [optional ]
• Pepper pwdr – ¼ tsp
• Chilli flakes – ¼ tsp
• Mixed herbs /oregano – 1 tsp
• Finely chopped coriander leaves – ¼ cup
• Salt to taste

PREPARTION

1. Keep all the ingredients ready .
2. Finely slice all the veges thinly  lengthwise as shown in pic .

METHOD

Take all the ingredients in a mixing bowl , starting with the veges one by one .

Start mixing with clean hands .

Refrigerate for sometime and serve .

NOTES

1. This salad can be used for stuffing in wraps or rolls .
2. I had coloured bell peppers and purple cabbage ,so I used it – u can make without it .
3. You can also make a dry version by omitting mayo and curd ,increase olive oil.
4. Adjust spices as per taste .
5. You can add more ingredients to it just refer to my Mediterranean salad recipe – Mediterranean salad recipe

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