PLAIN STEW FOR IDLI AND DOSA VARIETIES OF IDIYAPPAM RECIPES – https://maryzkitchen.com/?s=idiyappam METHOD FOR MORE RECIPES CLICK ON THE NAMES …

DON'T ORDER ,JUST COOK !
DON'T ORDER ,JUST COOK !

PLAIN STEW FOR IDLI AND DOSA VARIETIES OF IDIYAPPAM RECIPES – https://maryzkitchen.com/?s=idiyappam METHOD FOR MORE RECIPES CLICK ON THE NAMES …

TAVA SABJI MASALA Tawa Sabji Masala is a yummy weekend special sabzi. A must try for foodies, tastes awesome when …

KARELA TAVA FRY Karela is rich in antioxidants and vitamins A and C, which are good for the skin. It reduces ageing and fights acne and skin blemishes. It …

TOMATO COCONUT CHUTNEY FOR IDLI AND DOSAS INGREDIENTS Oil – 1 tsp Red chilli – 4 Chana dal – 1 …

Whole masoor dal sprouts sundal / Sprouts stir fry recipe METHOD FOR MORE RECIPES CLICK ON THE NAMES BELOW :- …

PANEER ROAST Super rich in protein, having paneer for breakfast makes you feel full for longer. It gets digested slowly and increases …

BHINDI KI SABJI INGREDIENTS Tender ladies finger – ¼ kg Onion – 1 large Tomato – 1 medium Oil – …

SOYA CHUNKS ROAST Soy is full of polyunsaturated fats, proteins and omega 3 fatty acids. 100 grams of uncooked soya chunks have …

OVERNIGHT SOAKED RAVA LADOO /LESS GHEE RAVA LADOO BY SHWETA GALINDE INGREDIENTS [ 10 ladoos ] Fine sooji / barik …

CHICKEN ROAST INGREDIENTS Chicken with bones – 600 or 700 gms lemon juice – 2 tsp Onion thinly sliced …

SONTH KE LADOO / POST DELIVERY LADOO / DINK KE LADDU A lot of Indian traditions and families focus on …

PAANI WALA CHAWAL / FERMENTED RICE PORRIDGE / PAZHAYA SADAM KANJI / HEDO DAKA / NEERAGARAM / INGREDIENTS Leftover rice …

INSTANT RICE FLOUR DOSA RECIPE / MAHARASHTRIAN AMBOLI / GHAVAN RECIPE / GHAVANE Ghavan is a traditional breakfast recipe from …

INSTANT SAMBAR / JHATPAT SAMBAR INGREDIENTS Fried gram / phutana / chutney dal /daria – 3 tbsp. Onion chopped – …

EGGLESS TEA TIME CAKE INGREDIENTS [ ALL AT ROOM TEMPERATURE ] Maida -1 cup Sugar powder – 1/2 cup Oil …

AUTHENTIC ANARSA RECIPE / TRADITIONAL ANARSA RECIPE By SHWETA GALINDE An anarsa is an Indian rice-based biscuit commonly associated with …

TAMATAR MURG INGREDIENTS Chicken with bones – ½ kg Onion sliced thinly – 1 big potato – 1 big [ …

BAJRA SEVAI / BAJRA IDIYAPPAM Bajra contains phytic acid, tannins and phenols, all potent antioxidants which help in preventing ageing …

HOW TO USE AND MAINTAIN PRESSURE COOKER / HOW TO AVOID OVERFLOWING WHILE PRESSURE COOKING /PRESSURE COOKING GUIDE The pressure …

KADAI MUSHROOM RECIPE Mushrooms are a rich, low calorie source of fiber, protein, and antioxidants. They may also mitigate the risk …

GANGA JAMUNA JUICE / SWEET LIME AND ORANGE JUICE AND MOCKTAIL RECIPE METHOD FOR MORE RECIPES CLICK ON THE NAMES …


BEETROOT DHOKLA Beets provide some impressive health benefits. Not to mention, they are low in calories and a great source …

Pulissery Recipe / Coconut curd curry / Kerala Pulissery Recipe (No Vegetable) Pulissery is an authentic Kerala recipe made with buttermilk METHOD FOR …

KARELA BAIGAN KI SABJI / BITTER GOURD WITH BRINJAL METHOD FOR MORE RECIPES CLICK ON THE NAMES BELOW:- YOU TUBE …

VILLAGE STYLE FISH CURRY METHOD FOR MORE RECIPES CLICK ON THE NAMES BELOW:- YOU TUBE CHANNEL – https://www.youtube.com/c/KitchenQueens WHAT TO …

VARAICHA BHAT / UPVASACHA VARICHA BHAT /BAGAR /SAMO RICE INGREDIENTS 1 Cup Varai. Samai, Samo Rice 2 cup Water 2 …


SAGO KHEER / SABUDANA KHEER INGREDIENTS Sago regular size – ½ cup Milk – 3 cup [ 600 ml ] …

METHI CHANA DAL SABJI INGREDIENTS Chana dal – ½ cup Methi leaves – 1 medium bunch Onion chopped – 1 …

MUTTON IN GREEN MASALA INGREDIENTS Mutton – 600 gms Fresh coriander leaves – 2 cup Onion – 2 Mint leaves …

ALOO KACHORI / FARALI PATTICE /UPVAS KACHORI /BUFF VADA /FARALI PATTIES INGREDIENTS Mashed potato – 2 cup Sabudana flour/pwdr – …

SHENGDANA AMTI / PEANUT AMTI INGREDIENTS Skinless roasted peanut – ½ cup Freshly grated coconut – 2 tbsp Green chilli …

RICE CUTLET RECIPE / CUTLET MADE FROM LEFTOVER RICE INGREDIENTS Cooked or Left over rice – 2 cup …

ARAICHU VITTA SAMBAR / SAMBAR MADE WITH FRESHLY GROUNDED MASALA INGREDIENTS · tuvar dal – ¼ cup · turmeric pwdr …

RAW PAPAYA CURRY INGREDIENTS Raw papaya – 2 or 3 cup …

HOW TO MAKE PURI FOR PANI PURI / PURI RECIPE FOR PANI PURI / POORI RECIPE FOR PAANI POORI / …

SAGO LADOO By Shweta Galinde INGREDIENTS [ 18 to 20 ladoos ] Sago – 1 cup Sugar fine pwdr – …

BHUNA GOSHT INGREDIENTS Mutton – 500 grms Oil – 1 or 2 tbsp Few whole garam masala Onion finely chopped …

PEANUT SPINACH INGREDIENTS Palak – 1 medium bunch thinly sliced Oil – 1 tbsp Chilli pwdr – 1 ½ tsp …

HOLLA NUTELLA PANCAKE / MINI NUTELLA PANCAKE / 99 PAN CAKE RECIPE INGREDIENTS Pancake batter as required Non stick appe …

SOYA KEEMA RECIPE MORE SOYA RECIPES – https://maryzkitchen.com/?s=SOYA+ METHOD FOR MORE RECIPES CLICK ON THE NAMES BELOW:- LIKE OUR FACEBOOK …

LADIES FINGER PEANUT FRY / OKRA PEANUT FRY / PEANUT BHINDI FRY / MOONGPHALI BHINDI INGREDIENTS Ladies finger – 250 …

OLIVE OIL PASTA INGREDIENTS Cooked spaghetti / pasta – 2 cup Olive oil – 2 to 3 tbsp Red chilli …

PINEAPPLE CUCUMBER SALAD INGREDIENTS Pineapple rings – 5 or 6 [ chopped ] Cucumber cubes – 1 cup Olive oil …

GRILLED PINEAPPLE SALAD INGREDIENTS Pineapple rings – 5 or 6 Cucumber cubes – 1 cup Olive oil – 1 or …

CUSTARD APPLE SHAPED KAJU KATLI BY SHWETA GALINDE INGREDIENTS Sugar -1/4 cup sugar Water – ¼ cup Milk pwdr – …

PALAK TIL MASALA / TIL PALAK / TILWALE PALAK RECIPE COURTESY – RAKHI BHAGAT INGREDIENTS Palak – 1 medium bunch …

INSTANT MILK POWDER PEDA [ It is an instant recipe ,but the pedas have to be consumed after 12 hrs …

INSTANT MICROWAVE MILK POWDER PEDA FOR FESTIVALS / APPLE SHAPED PEDA /APPLE SHAPED INDIAN SWEETS By Disha Lahori [ It …