VEG SHAMMI KEBAB / KALE CHANNE KE KEBAB INGREDIENTS Kala chana / black chick peas – 250 gms Finely chopped …

DON'T ORDER ,JUST COOK !
DON'T ORDER ,JUST COOK !

VEG SHAMMI KEBAB / KALE CHANNE KE KEBAB INGREDIENTS Kala chana / black chick peas – 250 gms Finely chopped …

BOURBON ICECREAM INGREDIENTS [ 1 cup – 200 ml ] Whip cream – 1 cup [chilled ] Chilled milk …

EGGLESS PANCAKE [very soft ,fluffy and spongy ] INGREDIENTS PREPARATION Sieve together maida + baking pwdr twice and keep …

ROSE / GULAB SHARBAT INGREDIENTS Rose syrup of any brand – 3 tbsp OR as required depending on how …

BLUE LAGOON DRINK INGREDIENTS Blue curacao syrup – 1 ½ tbsp OR as required depending on how strong and …

SPONGY CHOCOLATE CAKE INGREDIENTS 1 cup – maida /APF . ¾ cup – Sugar. [powder it ] 2 – …

CRISPY VEG CORN LOLLIPOP INGREDIENTS Boiled corn – 1 ½ cup Mashed Potato – 3 medium Fresh bread slices – …

KHUS MILKSHAKE RECIPE INGREDIENTS Khus syrup – 1 tbsp or 1 ½ tbsp Chilled milk – 1 cup Sabja …

ROSE MILK INGREDIENTS PREPARATION ROSE SYRUP AT HOME Boil 2 cups sugar + 1 ½ cup water . Let …

CHICKEN YAKHNI PULAO Yakhni is the Kashmiri name for mutton/chicken stock. It is prepared by cooking the mutton chicken …

SPONGY FLUFFY SOFT VANILLA CUPCAKE INGREDIENTS 1 cup – maida /APF . ¾ cup – Sugar. [powder it ] 2 …

SPONGY SOFT FLUFFY VANILLA CAKE INGREDIENTS 1 cup – maida /APF . ¾ cup – Sugar. [powder it ] 2 …

IDLI FINGER FRIES / IDLI FRY / CRISPY IDLI FRY INGREDIENTS Leftover idlis – 4 Molgapodi as required Oil to …

TADGOLA JUICE SERBET / PALM FRUIT JUICE / NUNGU SARBAT /ICE APPLE JUICE INGREDIENTS PREPARTAION METHOD Take a glass , …

LITCHI ICECREAM INGREDIENTS Whip cream – 1 cup [chilled ] Litchi pulp – 1 ½ cup [ 14 big …

CAULIFLOWER PEAS KORMA INGREDIENTS Cauliflower florets – 2 or 3 cup …

DAHI PARWAL INGREDIENTS Tender Parwal [ Pointed gourd ] – 250 gms Curd – ¾ cup not sour Onion …

ALOO PAKORA / ALOO BHAJIA / POTATO FRITTERS INGREDIENTS Potato – 2 big Besan / gram flour – 1 …



POTATO BATTER FRIED Battered potato fries is a popular food in the United Kingdom, Ireland, Australia, New Zealand, Canada ,germany ,Russia …

FISH BATTER FRIED Battered fried fish is a popular food in the United Kingdom, Ireland, Australia, New Zealand, Canada ,Germany ,Russia …



KARA [ SPICY ] CHUTNEY INGREDIENTS Onion roughly chopped – 1 Tomato roughly chopped – 1 Red chilli – 5 …

TINDA / INDIAN ROUND GOURD /INDIAN BABY PUMPKIN OR …





MANGO ROSE CARVING BY NAVNEET KAUR INGREDIENTS Ripe mango – 1 medium size [ not soft or pulpy and not …

VEG RECIPES Vegetarian diet is associated with higher consumption of fiber , folic acid ,vitamin C and E , magnesium …

BABY FENUGREEK LEAVES …

CHEESY VEG SANDWICH INGREDIENTS Bread as required Mashed potato – ½ cup Finely chopped onion – ½ cup Finely chopped …








MOLGAPODI IDLI / PODI IDLI INGREDIENTS Idlis – 4 Molgapodi / gunpowder – 2 tbsp or more or as required …

RAW JACKFRUIT BURJI INGREDIENTS Tender jackfruit – 250 gms Oil – 1 tbsp Onion finely chopped – 1 Ginger garlic …

COOKING TIPS BY WHATSAPP AND FACEBOOK MEMBERS FROM THEIR KITCHEN AND EXPERIENCE – Brinjal should have thorns on it for …

CHETTINAD FISH FRY INGREDIENTS Onion – 1 small piece [ ¼ of a small onion or 2 shallot or 1 …



MASALA GARLIC BREAD sorry images are corrupted ] INGREDIENTS Garlic bread loaf or bread loaf – 4 Onion very finely …
