CHICKEN CAESAR SALAD RECIPE INGREDIENTS PREPARATION METHOD Make a mixture of all ingredients as shown in video . Finally garnish with coriander or basil leaves . [ You can also garnish with green and black olive slices ] FOR MORE RECIPES CLICK ON THE NAMES BELOW:- LIKE OUR FACEBOOK PAGE – https://www.facebook.com/virtual.treat.for.foodies
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PARSI STYLE CHICKEN CURRY INGREDIENTS Chicken with bones – 750 grams [ thigh portion ] Potato – 2 big [ chopped into 4 big cubes ] Fresh curd – 1 ½ cup [not sour ] Ginger garlic paste – 2 tbsp Onion – 3 Green chilli finely chopped or paste – 7 or 8 as
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CHICKEN GRILLED IN HUNAN SAUCE Chicken is a lean meat with loads of proteins Chicken is one of the most valued foods among people of all ages, throughout the world. Not only it forms a crucial part of various culinary traditions but it is also highly nutritious and delicious to taste. One can eat chicken on a daily basis;
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CHICKEN BONELESS KARAHI [ PAKISTANI VERSION ] Chicken Karahi, or Kadai chicken, is undoubtedly one of the most popular curries in and out of Pakistan and India. This is a restaurant-style Pakistani Chicken Karahi recipe that can be prepared quickly and easily Chicken karahi, or kadai chicken, is a dish from the Indian subcontinent noted
Read MoreJHATPAT EASY BONELESS CHICKEN HANDI INGREDIENTS Chicken boneless – 400 grms Oil + ghee – 2 or 3 tbsp Whole…
SIMPLE CHICKEN GRAVY INGREDIENTS Chicken – 500gms Oil – 1 tbsp Whole garam masala – 1 of each [clove,
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SIMPLE CHICKEN PULAV INGREDIENTS Basmati rice – 1 cup Chicken – 300 or 350 gms Onion finely sliced
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CHICKEN TANDOORI INGREDIENTS Chicken full leg piece – 4 Fresh cream – 2 tbsp [ optional ] Red chilli pwdr
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VEG SWEET CORN SOUP RECIPE INGREDIENTS Sweet corn kernels – ½ cup [cooked] Blended or crushed sweet corn kernels
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CHICKEN COOKED IN CASHEW AND FRESH CREAM / MURG MALAI GRAVY / CHICKEN TIKKA WHITE GRAVY INGREDIENTS Malai chicken – made from 500 gms [refer here for the recipe –https://maryzkitchen.com/chicken-reshmi-kebab/ ] Oil + ghee – 1 tbsp Onion – Paste made from 2 medium onions Few whole garam masala – cinnamom ,cardamom ,bay leaves, sai jeera
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