MAKHANDI HALWA RECIPE / CHAKWALI

MAKHANDI HALWA / CHAKWALI RECIPE  BY DISHA LAHORI Makhandi Halwa is a unique halwa that is popular in Peshawar region of Pakistan.This is a super tasty dish which is made with semolina or sooji. It is totally different from normal sooji halwas as the method is different INGREDIENTS METHOD  In a bowl add semolina + milk, mix

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Microwave besan ladoo

                                                                MICROWAVE BESAN LADOO IN JUST 3 MINUTES INGREDIENTS Besan /gram flour – ½ cup Powdered sugar – ½ cup or as per taste Ghee – 3 tbsp

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