Rice porridge recipe
PAYARU KANJI WITH COCONUT CHUTNEY / RICE PORRIDGE Payaru Kanji is a kind of rice porridge which is made in different parts of Tamil Nadu and Kerala in different ways. Payaru Kanji is a comforting porridge. It is
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Carrot rice
CARROT RICE INGREDIENTS Cooked rice – 3 cup [ grains should be separated ,not overcooked ] Grated carrot – 1 cup or
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