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DON'T ORDER ,JUST COOK !
DON'T ORDER ,JUST COOK !




SOOJI …

PHODNICHA BHAAT RECIPE / TEMPERED RICE This …

PANEER PARATHA RECIPE INGREDIENTS NOTE – ADJUST MASALAS AS PER TASTE PREPARATION METHOD Divide the dough into equal balls. …



BEANS PORIYAL / BEANS STIR FRY INGREDIENTS Beans – 250 gms Onion chopped – 1 Mustard seeds + urad dal …

TOMATO PICKLE OR CHUTNEY FOR …

PRAWNS BIRYANI / …


PASTA IN ROASTED RED BELL PEPPER SAUCE INGREDIENTS Pasta – 1 cup Tomato – 1 big Red bell pepper – …






CHEERA THORAN / LAAL MAAT / LAL CHOWLI / RED SPINACH STIR FRY / KEERAI PORIYAL INGREDIENTS Laal maat …

PEANUT SUNDAL / VERKADALAI …






RICE BALLS COOKED IN COCONUT …



EGG BURJI /SCRAMBLED EGG /ANDA BURJI …


GAVAR KI SABJI /CLUSTER BEANS IN PEANUT PWDR [ SOUTH INDIAN …






CRISPY OKRA / KURKURI BHINDI /CRISPY LADIES FINGER FRY INGREDIENTS METHOD Wash the okra and pat dry it with …


MORU CURRY / VELLARIKKA PULISSERY/ CURD WITH CUCUMBER INGREDIENTS Sambar cucumber peeled and …









HOMEMADE FROOTI RECIPE INGREDIENTS Ripe alphonso mango – 2 Sugar – 1/3 or ½ cup depending upon the sweetness of …

STUFFED BRINJAL / BHARLI VANGI / BHARWAN BAIGAN / BAIGAN …
