Mary AnthonyRAW PAPAYA MOONG DAL CURRY / GREEN PAPAYA DAL [ southindian style ] Raw papaya has exceptional amounts of carotenoids, …
Green anda malai kheema recipe
GREEN EGG MALAI KHEEMA RECIPE / BOILED EGG KHEEMA Eating the egg white and yolk together in a whole egg provides the right balance of protein, …
Fresh coconut burfi
FRESH COCONUT BURFI / KOPRA PAK / NARIYAL BURFI BY SHWETA GALINDE Sweets made with Coconuts have wonderful taste with …
Fresh dates halwa / Raw dates halwa
FRESH DATES HALWA / RAW DATES HALWA RECIPE BY DISHA LAHORI This halwa tastes yum .This recipe can be tried …
Black urad dal rice
BLACK URAD DAL RICE / URAD DAL RICE /ULUNDU CHORU / ULUNDHU SAADAM BLACK GRAM is an easily available, staple …
Different types of stuffed parathas
DIFFERENT TYPE OF STUFFED PARATHAS BY SUSHMA HITEN Stuffed paranthas are Indian flat bread that are shallow fried on a …
Chicken boneless karahi
CHICKEN BONELESS KARAHI [ PAKISTANI VERSION ] Chicken Karahi, or Kadai chicken, is undoubtedly one of the most popular curries …
Grilled chicken
GRILLED CHICKEN RECIPE Chicken is a lean meat with loads of proteins Chicken is one of the most valued foods …
Brinjal gothsu
BRINJAL GOTHSU / BRINJAL SIDE DISH FOR SOUTHINDIAN BREAKFAST Gothsu is a famous South Indian side dish for idli, dosa …
Chicken momos
CHICKEN MOMOS Momo is a type of East and South Asian steamed filled dumpling, popular across the Indian subcontinent and …
Chutney for idli and dosa without coconut
CHUTNEY FOR IDLI AND DOSA WITHOUT COCONUT / FRIED GRAM DAL CHUTNEY / FUTANA CHUTNEY INGREDIENTS Fried gram dal / …
Dal bukhara
DAL BUKHARA BY SONU SHOREE “Dal Bukhara” ( दाल बुखारा ) is a velvety smooth slow cooked black lentil simmered …
Bombay ice halwa
BOMBAY ICE HALWA / MUMBAI HALWA / MAHIM HALWA / PAPER HALWA BY SHWETA GALINDE Bombay ice halwa is …