Mary AnthonyBENGALI MISHTI DOI BY SHWETA GALINDE Mishti doi is a fermented sweet doi originating from Bogra District in Bangladesh and …
Green moong stuffed paratha
GREEN MOONG STUFFED PARATHA By DISHA LAHORI Ingredients 1 cup whole moong beans soaked overnight 1/2 cup finely chopped onions (optional) …
Fermented healthy ragi drink / fermented ragi porridge
FERMENTED HEALTHY RAGI DRINK / FERMENTED RAGI PORRIDGE In tamil nadu it is sold on street . Ragi kanji recipe – …
Gyarasi aloo sindhi recipe
GYARSI DODO BHAJI / PATATE JI BHAJI / SINDHI POTATO CURRY FOR FASTING BY DISHA LAHORI A typical Sindhi ekadashi …
Drumstick milk curry
DRUMSTICK MILK CURRY / MULAKKADALA RASAM KUSUM UMASHANKAR INGREDIENTS Drumstick – 250 grms White sesame seeds – 4 tbsp Rice …
Eggless wheat jaggery cake / Atta cake recipe
EGGLESS WHEAT JAGGERY CAKE / ATTA CAKE RECIPE BY KUSUM UMASHANKAR INGREDIENTS [ all ingredients at room temperature ] 1-1/2 …
Green garlic potato sabji sindhi recipe
THUMM PATATA SINDHI RECIPE / GARLIC GREENS OR GARLIC CHIVES AND POTATO SABJI / LAHSUN PATTE AUR ALOO KI SABJI …
Chana dal dhokla
CHANA DAL DHOKLA / VATI DAL DHOKLA RECIPE COURTESY TAMANNA BHAGWATI SINHA MADE BY VALLI INGREDIENTS Chana dal – 1 …
Green chilli pickle / Hari mirch ka acchar
GREEN CHILLI PICKLE /HARI MIRCH KA ACCHAR BY DISHA LAHORI Spicy, tangy, and loaded with flavor, Green Chilli Pickle or Hari …
Chow chow coconut gravy
CHOW CHOW COCONUT GRAVY Kuzhambu is one of the commonly made Kuzhambu in Tamil Nadu. In Arachu Vitta Kuzhambu, we …
Cheese burst maggi pakoda
CHEESE MAGGI PAKODA BY DISHA LAHORI INGREDIENTS maggi – 1 pkt ginger garlic green chilli paste – 1 tbsp lemon …
Fish curry made with freshly ground masala
FISH CURRY MADE WITH FRESHLY GROUND MASALA INGREDIENTS Fish – 750 grms of any cleaned fish Coriander seeds – 3 …