Breakfast

Spicy crispy layered LACCHA paratha

LAYERED PARATHA / PARATDAR PARATHA /PARATH MASALA PARATHA /MASALA LACCHA PARATHA BY KUSUM UMASHANKAR Paratdar / layered spicy parathas are crispy, flaky…

(4.8 / 5)

Trending tic tok wrap recipe

TRENDING WRAP / TIK TOK WRAP TikTok’s tortilla trend is basically a quesadilla The tortilla trend emerged on tiktok in the early days of 2021…

(5 / 5)

Missi roti RECIPE

MISSI KI ROTI / BESAN KI ROTI Missi roti is a North Indian speciality and is often made in various homes in…

(5 / 5)

Kumbakonam Kadappa

KADAPPA RECIPE / KUMBAKONAM KADAPPA / SIDE DISH FOR IDLI AND DOSA Kumbakonam Kadappa is a classic recipe made in theThanjavur region.…

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Lonavala cheese pakoda recipe

LONAVALA CHEESE PAKODA  , DIRECT FROM LONAVALA TIGER POINT LONAVALA CHEESE PAKODA Before making do watch the video for the important…

(5 / 5)

Papaya sambharo / raw papapya chutney

PAPAYA SAMBHARO / RAW PAPAPYA CHUTNEY BY DISHA LAHORI Health Benefits Of Raw Papaya Aids Digestion. Raw papaya can help you cleanse your…

(5 / 5)

Kerala coconut chutney for idli and dosa

Kerala style coconut chutney recipe for Idli, Dosa, Vada   Coconut chutney is a Southern Indian chutney-side-dish and condiment, a common…

(4.2 / 5)

Instant moong dal idli recipe

INSTANT MOONG DAL IDLI / INSTANT IDLI WITHOUT RICE / HIGH PROTEIN IDLI  Moong Dal Idli is a delicious gluten free…

(4.5 / 5)

Parfait recipe

PARFAIT RECIPE  BY DISHA LAHORI  it is pronounced as –  paa·fei PARFAIT is basically different kind of food layered in alternate…

(4.8 / 5)

Stuffed appe

STUFFED APPE Stuffed Appe Recipe – Appe/ Paniyaram is a popular south Indian breakfast, known by different names. Appe are prepared…

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Instant ragi appe

INSTANT RAGI APPE Ragi has high calcium content. Ragi is also a rich source of fiber and helps lower cholesterol level. – Ragi…

(5 / 5)

Steamed egg masala curry

STEAMED ANDA MASALA CURRY BY SHWETA GALINDE  INGREDIENTS ·        Egg – 6 ·        Fresh grated coconut – ½  cup ·        Garam…

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Poha jaggery modak

AUTHENTIC KONKANI POHA JAGGERY HINDORI /POHA JAGGERY MODAK BY SHWETA GALINDE    INGREDIENTS METHOD Dry roast poha on low flame  until…

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Karah prasad / kadha prasad / wheat…

KARAH PRASAD / KADHA PRASAD / WHEAT HALWA BY DISHA LAHORI In Sikhism, Karah is a type of whole wheat flour…

(5 / 5)

How to make roasted chana dal chutney…

HOW TO MAKE ROASTED CHANA DAL CHUTNEY FOR SOUTHINDIAN BREAKFAST     INGREDIENTS •        Roasted gram dal – 1/2 cup  …

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