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DON'T ORDER ,JUST COOK !
DON'T ORDER ,JUST COOK !


PAYA CURRY …

GANGA …

RIPE MANGO CURD CURRY / MAMBAZHA PULISSERY [ KERALA CUISINE ] …



DAL GOSHT / MUTTON DAL / MUTTON SAMBAR / MUTTON BONES COOKED WITH DAL IN …





CHINESE CHILLI /MANCHURIAN CAULIFLOWER GRAVY RECIPE …

CHICKEN …




MATAR POORI / MATAR KACHORI/GREEN PEAS POORI /KORAISHUTIR KOCHURI //BENGALI GREEN PEAS KACHORI Koraishutir Kochuri / Bengali …

POTATO …




BESANWALI SIMLA MIRCH / CAPSICUM STIR FRIED WITH GRAM FLOUR / CAPSICUM ZUNKA INGREDIENTS Capsicum – 4 Gram flour – …











DOMINOS STUFFED …


FRENCH TOAST RECIPE INGREDIENTS Bread slices – 6 Egg at room temperature – 2 Milk – ½ cup Sugar – …



AVIAL RECIPE / MIXED VEGETABLES IN COCONUT BASE Avial is a dish which originated from Tamilnadu, although it is equally …


MEETHI SEVAIN / SEVIYAN / SWEET VERMICELLI /MEETHI SEVIYAN INGREDIENTS [ 1 cup – 250 ml ] METHOD Heat ghee …


VEG MOMOS / DUMPLING RECIPE / HOMEMADE MOMOS FOR THE OUTER COVERING INGREDIENTS [ 13 to 15 ] Maida / …



DOLL CAKE MAIN INGREDIENT Round Cake base and dome shape cake of any flavour. [Refer to any of my cake …


