Boiled egg burji

                                  STREETSIDE BOILED EGG BURJI  / ANDA GHOTALA

INGREDIENTS

• Boiled eggs – 4
• Finely chopped onion – 1
• Finely chopped tomato – 1
• Oil – 1 tbsp
• Crushed /grated ginger + garlic – 2 tsp
• Green chilli finely chopped – 1 [ optional ]
• Red chilli pwdr – 1 tsp or as per taste
• Pav bhaji masala – 2 tsp
• Garam masala pwdr – ½ tsp
• Turmeric pwdr – ¼ tsp
• Chaat masala – ¼ tsp
• Finely chopped coriander leaves as needed
• Salt to taste

PREPARATION

1. Boil the eggs for 10 – 12 minutes .Remove the shell.
2. Separate the white part and yolk .Chop it separately.

METHOD

Heat oil in a pan, add onion and fry till light brown.

Add crushed ginger garlic and fry till raw smell goes .

Add tomatoes and fry till soft and oil separates.

Add the pav bhaji masala + red chilli pwdr + turmeric pwdr + garam masala pwdr + salt and fry for few seconds .

Add finely chopped coriander leaves and mix well.

Add the white part of egg and mix well till it is coated well with masalas .

Now add the chopped yolks and mix well.

Finely sprinkle the chaat masala and give a quick stir and off the flame .

Serve  with toasted pav or bread .

ANDA GHOTALA –  Top it with half fry [sunny side ] on the top while serving  and your anda ghotala is ready.

INSTANT MASALA PAV –  Add ghee + oil on a hot tava on low flame . Sprinkle pav bhaji masala . Spread it all over the tava .Place the slitted pav on it and fry on medium flame till the pav is toasted .

NOTES

1. You can also add finely chopped capsicum.
2. It is a regular burji recipe ,the only twist is adding of pav bhaji masala.
3. While serving hot y not top it with grated cheese .
4. Adjust masalas as per your taste.
5. I added the yolk and white part separately ,because if v add both together it becomes a sticky mixture.
6. Instead of chopping we can also grate the boiled eggs.
7. Same recipe goes for paneer / leftover fried chicken or boiled chicken pieces /fish also.

We can make different types of burji from different ingredients click below –

1. Fish burji
2. Egg bhurji recipe
3. Paneer bhurji recipe
4. We can also make bhurji of mixed veges -finely chop boiled mixed veges and follow the above recipe .

for more recipes click on the names below :-

1. Anda ghotala / Boiled egg burji
2. Chettinad egg drop curry
3. Anda pav
4. Egg stir fry
5. Sunny side up
6. Simple egg curry
7. Egg dum biryani
8. Egg stew
9. Egg sandwich
10. Egg bhurji recipe
11. Bread omelette
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13. Egg pepper fry
14. Egg chaat
15. Fried egg masala recipe
16. Egg balls /omelette balls
17. 1 minute microwave omelette in a mug

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