PANEER ANGARA Paneer Angara is a recipe which has an exotic smokey flavour.It is a regular paneer makhani gravy which is…
PALAK PANEER STUFFED PARATHA GREEN PALAK DOUGH INGREDIENTS Wheat flour 3 cup Palak – 3 cup Green chilli –…
PANEER HANDI Handi paneer is a delicious and creamy gravy cooked in a handi. A handi is a type of a…
PANEER IN FRIED ONION CREAMY GRAVY INGREDIENTS Paneer – 250 or 300 gm Oil + butter – 2 tbsp Garam masala…
PAHADI PANEER TIKKA / HARIYALI PANEER TIKKA INGREDIENTS 1 cup curd or ½ cup hung curd 2 cup fresh coriander leaves…
PANEER PARATHA WITHOUT STUFFING / PANEER ROTI Easy to prepare with few ingredients and no stress of stuffing and rolling .No stress of paratha breaking and stuffing coming out. INGREDIENTS Grated and mashed paneer – 2 Cup Wheat flour – 2 cup Green chilli + garlic + ginger paste – 2 tsp Finely chopped coriander leaves
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RESHMI PANEER TIKKA / MALAI PANEER TIKKA METHOD – https://youtu.be/0or-fCuNy_o FOR MORE RECIPES CLICK ON THE NAMES BELOW:- YOU TUBE CHANNEL – https://www.youtube.com/c/KitchenQueens WHAT TO COOK FOR BREAKFAST ? – https://maryzkitchen.com/what-to-cook-for-breakfast/ CAKE RECIPES – https://maryzkitchen.com/?S=cake VEG RECIPES – https://maryzkitchen.com/?S=Veg COOKING TIPS – https://maryzkitchen.com/?s=cooking+tips TIPS FOR BUYING AND COOKING FISH – https://maryzkitchen.com/?S=Fish TIPS FOR BUYING AND COOKING CHICKEN – https://maryzkitchen.com/?S=Chicken
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CORIANDER GARLIC PANEER INGREDIENTS Paneer cubes – 250 or 300 grms Garlic – 4 nos Fresh coriander leaves – 1 cup Pepper pwdr – ½ tsp Chilli flakes – ½ tsp Herbs / oregano – ½ tsp Butter – 1 tsp Olive oil – 1 tsp Soya sauce – 1 tsp Lemon juice – 1
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PANEER MASALA / KADAI PANEER INGREDIENTS Paneer – 250 gms Onion finely chopped – 1 big Tomato – 2 [ puree] -not sour Capsicum – 1 [ cubed ]
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LEHSUNI /LAHSOONI PANEER INGREDIENTS• Fresh paneer cubes – 250 gms• Oil – 1 1/2 tbsp• Ghee – 1 tbsp• Onion roughly chopped -1 big• Ginger garlic paste – 1 tbsp• Fresh curd – 6 tbsp [ not sour ]• Maida / corn flour / besan – 1 tsp [thickening agent – optional ]• Red chilli
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PANEER IN HUNAN SAUCE INGREDIENTS Paneer cubes – 250 gms Maida – ½ cup Cornflour – 2 tbsp Pepper pwdr – 1 ½ tsp Baking soda – a generous pinch or ½ tsp eno pwdr to make the batter light Oil to deep fry Salt to taste Olive oil – 1 tbsp [any oil
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PANEER SANDWICH INGREDIENTS Bread slices as required Scrambled paneer – 1 cup Butter Onion very finely chopped – ¼ cup Finely chopped coriander leaves – 1 tbsp Cheese grated – 1 cube Chilli flakes – 1 tsp or as per taste Mixed herbs / oregano – 1 tsp Salt to taste PREPARATION Home made paneer
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METHI MALAI PANEER INGREDIENTS Paneer diced– 300 to 400 gms Onion – 1 big Tomato – 2 Methi leaves finely chopped – 2 cup Fresh cream – 4 to 6 tbsp
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SHAAM SAVERA RECIPE / PALAK PANEER KOFTA GRAVY INGREDIENTS FOR OUTER COVERING METHOD Clean, wash and rinse the palak leaves. Chop it finely . Heat oil in a pan , add
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SOOJI PANEER NUGGETS WITHOUT POTATO / PANEER RAVA NUGGETS INGREDIENTS Paneer crumbled – 1 cup Coarse rava not very fine – 4 or 5 tbsp Cheese – 1 cube grated Milk – 1 cup Oil –
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RESTAURANT STYLE PANEER MAKHANI RECIPE Paneer makhani is a slightly sweet creamy dish of paneer, originating from the Indian subcontinent, in which the gravy is prepared usually with butter, tomatoes, cashews or cream. Spices such as red chili powder and garam masala are also
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PANEER MALAI KOFTA GRAVY RECIPE Paneer koftas are made with paneer and few other ingredients
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PANEER TIKKA Ingredients Paneer square cubes – 250 gms. [ dont use malai paneer ] Garam masala powder – 1/2 tsp. Red chilli pwdr – 1 1/2 tsp salt as per taste Tandoori colour – 1/2 tsp optional . Thick /hung Curd – 2 tbsp. Turmeric powder – 1/2 tsp. Jeera pwdr – 1/2
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