Veg sweetcorn soup recipe

                                                                         VEG SWEET CORN SOUP RECIPE INGREDIENTS Sweet corn kernels – ½ cup [cooked] Blended or crushed sweet corn kernels

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Mutton recipe

                                                                                        MUTTON RECIPE INGREDIENTS Mutton – ½ kg [cleaned washed and drained]

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Multigrain thalipeeth

                            THALIPEETH / MULTIGRAIN FLOUR PANCAKES FOR THE BHAJANI FLOUR INGREDIENTS Raw rice – 1 cup Bajra grain – 1 cup Jowar grain – 1 cup wheat grain – ¼ cup urad dal – ½ cup chana dal – ½ cup coriander

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Kesari recipe

                                                                                                        SOUTHINDIAN KESARI  RECIPE INGREDIENTS

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Peanut chutney powder recipe

                                        DRY PEANUT CHUTNEY POWDER INGREDIENTS Roasted peanut – 1 cup chilli pwdr – 1 tsp or as per taste garlic – 3 clove roasted jeera – 1/2 tsp tamarind a small piece [optional] salt as

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Fish aviyal

 FISH AVIAL [ AVIYAL ]  / SOUTH INDIAN FISH RECIPE / NETHALI THORAN / ANCHOVY COOKED IN COCONUT INGREDIENTS PREPARATION METHOD Take the fish in a pan . Add the slit chilli + onion + curry leaves + ginger + mango + coconut paste + salt + tamarind juice. Mix well. Place it on the

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Ragi idli and dosas recipe

                                                                                    RAGI IDLI / DOSA INGREDIENTS 1 cup – raw rice 1 cup – par

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