Cheese corn spinach sandwich recipe
CHEESE CORN SPINACH SANDWICH RECIPE INGREDIENTS PREPARATION OLD VIDEO METHOD Heat butter + oil in a pan add the garlic and saute. Low the flame and add the flour and saute till
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Baking cake without oven recipe
BAKING CAKE WITHOUT OVEN IN A PAN INGREDIENTS Maida – 2 cup Sugar – 1 cup granulated Fresh cream – 1 cup Milk pwdr – 1 cup [nestle or any] Warm milk – 1 cup Vanilla
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Idli recipe using idli rava
IDLI RECIPE USING IDLI RAWA idli rava is made up of rice and is used to prepare idlis. Rice rava
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Chessy discs recipe
CHEESY BREAD DISCS RECIPE INGREDIENTS Bread Butter – 1 tbsp Tomato sauce / ketchup as required Cheese grated as required Very
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EGGLESS SEMOLINA COCONUT CAKE RECIPE
EGGLESS SEMOLINA COCONUT CAKE RECIPE INGREDIENTS FOR THE SYRUP Sugar – 1 cup Water – ½ cup Lemon juice – ½ tbsp fresh Rose water – 1 tbsp
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Eggless vanilla sponge cake recipe
EGGLESS VANILLA SPONGE CAKE RECIPE INGREDIENTS Maida – 1 ½ cup Fresh thick curd – 1 cup [ at
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RESTAURANT STYLE BUTTER PANEER RECIPE
RESTAURANT STYLE BUTTER PANEER RECIPE / DABBA STYLE PANEER MAKHANWALA RECIPE / PANEER TIKKA MASALA RECIPE INGREDIENTS Paneer – 200gms[cubed] onion – 1 large chopped Tomato – 2 medium [ not sour ] Chilly powder – 1 tsp [ as per taste] Coriander powder – 2 tsp turmeric pwdr – ¼ tspn Cashew – 10
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CHEESE CHILLI TOAST RECIPE
CHEESE CHILLI TOAST RECIPE INGREDIENTS Bread – 4 slices Capsicum – 1 big very finely chopped Processed cheese + mozzarella cheese – ¾
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Karanji recipe
KARANJI / GUJIYA RECIPE Gujiyas are popular homemade sweets in Bihar, UP, Uttarakhand, Gujarat and Rajasthan.It
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Tricolour layered karanji recipe
TRI COLOUR LAYERED KARANJI / GUJIYA STUFFED WITH DRY COCONUT / KANAVLE / TIRANGI SATYACHI KARANJI INGREDIENTS FOR THE COVERING PREPARATION – take 5 tsp of rice flour or corn flour + 5 tsp of ghee or dalda ,beat it well and make a smooth and creamy mixture. [it is called saatha] METHOD Mix the
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Mutton roast recipe
SPICY MUTTON ROAST RECIPE STEP – 1 INGREDIENTS Mutton – 500 gms Onion chopped– 1 big Ginger garlic paste –
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Pav pakora recipe
PAV PAKORA CHAAT / BREAD PAKORA RECIPE /PAV KE PAKODE Pav stuffed with lip-smacking potato mixture, dipped in gram flour batter and deep fried to make one of its kinds of pakoda.Pav ke Pakode is a different and unique recipe where pakoras are made
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MUMBAI Vada pav recipe
MUMBAI VADA PAV RECIPE Vada pav, alternatively spelt vada pao, wada pav, or wada pao, is a veg fast food dish native to the state of Mharashtra . The dish consists of a deep fried potato dumpling placed inside a bread
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Virgin mojito recipe
VIRGIN MOJITO RECIPE Virgin mojito is a mocktail.[non alchoholic drink] INGREDIENTS Sprite or soda
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Green peas pulav recipe /MATAR PULAO RECIPE
GREEN PEAS PULAV RECIPE INGREDIENTS PREPARATION – Wash and soak the basmati rice for atleast 20 mins.
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Navratan korma recipe
NAVRATAN KORMA [ NINE GEM ] RECIPE Navratan korma is made using nine different vegetable ,fruits and nuts.I have used veges as per
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Eggless rose cookies recipe
EGGLESS ROSE COOKIES / EGGLESS ACHU MURUKKU / ACHAPPAM / ROSETTE COOKIES /ROSA COOKIES RECIPE. INGREDIENTS Rice flour – 2 cup Maida – ½ cup Sugar powdered – 1 cup Thick Coconut milk – 2 1/2 cup Oil for deep frying Mould HOW TO TEMPER OR SEASON A NEW MOULD METHOD –
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Murukku recipe
MURUKKU / RICE FLOUR AND URAD DAL FLOUR CHAKLI RECIPE INGREDIENTS Rice flour – 2 cup Urad dal flour – ¼ cup Salt as per taste Black sesame seed – 2 tsp Asafoetida – ¼ tsp Melted Butter or
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