Mary AnthonyDRUMSTICK LEAVES WITH MOONG DAL [ The leaves have many beneficial nutritional Values ] INGREDIENTS PREPARATION METHOD Heat oil in a pan …
SouthIndian kadhi
SOUTHINDIAN KADHI / MOR KUZHAMBU INGREDIENTS Butter milk lightly sour – 2 ½ or 3 cup [ not very sour …
Sheer khurma
SHEER KHURMA / ID WALI KHEER / FINE VERMICELLI KHEER / SEVAIYA KHEER / KHEER Sheer khurma or sheer khorma is a …
Potato roast
POTATO ROAST INGREDIENTS Potato – 2 big Onion sliced – 1 small Sambar pwdr – 1 tbsp Turmeric pwdr – …
Dal rasam
DAL RASAM INGREDIENTS Toor dal – ¼ cup Tamarind – marble size [ tightly packed ] Chopped tomato – 1 …
Cabbage dal
CABBAGE DAL INGREDIENTS Chopped cabbage – 3 cup Toor dal – ¼ cup Turmeric – ¼ tsp Freshly grated coconut …
Rajasthani laal maas
LAAL MAAS [ RAJASTHANI SPECIAL ] INGREDIENTS Mutton with bones – ½ kg Curd – ¾ cup Whole red chilli …
Paneer tikka masala
PANEER TIKKA MASALA INGREDIENTS Prepared Paneer tikka – 200 gms Onion chopped – 1 Tomato – 2 Green chilli …
Thick dal SouthIndian style
THICK DAL SOUTHINDIAN STYLE / KAATI PARUPPU RECIPE THICK DAL SOUTHINDIAN STYLE INGREDIENTS Tuvar dal – ½ cup Green chilli …
Cabbage masala fry
CABBAGE MASALA FRY [ Chettinad style ] INGREDIENTS Finely chopped cabbage – 250 gms Onion chopped – 1 Curry leaves …
Thousand island dressing / dip
THOUSAND ISLAND DRESSING /DIP Thousand Island dressing is an American salad dressing and condiment based on mayonnaise that can include …
Methi ki sabji recipe
METHI ALOO KI SABJI / METHI KI SABJI RECIPE INGREDIENTS Methi leaves – 1 medium bunch Potato – 1 big …
Veg and non veg wrap recipe
A wrap is a food dish made with a soft flatbread rolled around a filling. The usual flatbreads are wheat tortillas, lavash, or pita; the filling usually …
Coleslaw salad
COLESLAW SALAD INGREDIENTS Purple cabbage – ½ cup Green cabbage – ½ cup Onion – ½ cup Red and yellow …
Veg schezwan noodles
VEG SCHEZWAN NOODLES INGREDIENTS Noodles one pkt – 150 gms [ Local one which we get from Kirana shop for Rs …
Chapati schezwan noodles
LEFTOVER CHAPATI SCHEZWAN NOODLES INGREDIENTS PREPARATION METHOD Heat oil in a pan . Add green chilli + ginger + garlic …
Green chawli with moong dal
GREEN CHAWLI LEAVES / AMARANTH LEAVES WITH MOONG DAL [ SouthIndian style ] INGREDIENTS Green Chawli leaves – 1 medium bunch …
Honey sugar candy
HONEY SUGAR CANDY / THEAN MITTAI INGREDIENTS Idli rice – 1 cup Urad dal – ¼ cup Baking pwdr …
Grilled cheesy sandwich
GRILLED CHEESY SANDWICH INGREDIENTS Bread slices – 3 Cheese slice – 2 Green chutney as required Butter as required …
Paneer in hunan sauce
PANEER IN HUNAN SAUCE INGREDIENTS Paneer cubes – 250 gms Maida – ½ cup Cornflour – 2 tbsp Pepper …
Mixed dal fry
MIXED DAL FRY INGREDIENTS Mixed dal – ½ cup Onion chopped – 1 Tomato chopped – 1 Ginger garlic …
Kokum buttermilk
KOKUM BUTTER MILK / KOKUM CHAAS INGREDIENTS Fresh Kokum – 8 or 10 pieces Butter milk – 3 cup …
Veg shammi kebab
VEG SHAMMI KEBAB / KALE CHANNE KE KEBAB INGREDIENTS Kala chana / black chick peas – 250 gms Finely chopped …
Bourbon ice cream
BOURBON ICECREAM INGREDIENTS [ 1 cup – 200 ml ] Whip cream – 1 cup [chilled ] Chilled milk …
Eggless pancake
EGGLESS PANCAKE [very soft ,fluffy and spongy ] INGREDIENTS PREPARATION Sieve together maida + baking pwdr twice and keep …