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Bread pakora

BREAD PAKORA

bread pakora

INGREDIENTS

PREPARATION

  1. Sieve besan in a mixing bowl ,add all the other ingredients except oil and bread .
  2. Add ½ cup water and make a thick batter.
  3. Slice the bread into small squares.
bread pakora

METHOD

Heat oil for deep frying .

Dip the bread slice in the batter and flip it in the batter so that it is coated from all sides.

Be quick at this process , else the bread will become soggy and break.

Slide it gently in hot oil.

Flip and fry on both sides  till done .

** Don’t burn it.

Drain and remove on absorbent paper.

Serve hot with sauce or chutney .

*** When hot grate cheese over it ,to make it more yum .

VARIATION

We can also make sandwich pakora.Apply green chutney in the middle.You can also stuff it with potato stuffing of vada OR we can place a slice of cheese or any other stuffing of your choice .

NOTES

  1. You can also add veges like capsicum ,tomato ,mushroom etc in the batter .
  2. You can cut the bread into triangles or any other shape .
  3. Fry on medium low flame .

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