Double beans / fresh lima beans with aloo

DOUBLE BEANS / FRESH LIMA BEANS WITH ALOO

INGREDIENTS

• Fresh double beans – 1 cup
• Potato cubes – 1
• Finely chopped onion – 1
• Finely chopped tomato – 1
• Curry leaves – few
• Finely chopped green chilli – 1
• Jeera – 1 tsp
• Ginger garlic paste – 1 tsp
• Chilli pwdr – 1 tsp
• Coriander pwdr – 2 tsp
• Garam masala pwdr – ½ tsp
• Jaggery or sugar – little [ optional ]
• Finely chopped coriander leaves for garnish .

PREPARATION

1. Deseed the fresh beans .Keep it in water till use .
2. As they are fresh beans  ,no need to soak it .We have to cook it directly .

METHOD

Heat oil in a cooker , add jeera and let it splutter .

Add onions = curry leaves + green chilli and fry till translucent .

Add ginger garlic paste and fry till raw smell leaves.

Add tomatoes + salt and fry till oil separates .

Add the masala pwdrs and fry for some time .

Add the fresh beans + potato and mix well .

Add jaggery and mix . [ optional ]

Add 1 or 1½ cup of water .

Pressure cook on medium flame upto first whistle .

Lower the flame to lowest and cook for 5 mins.

Allow the pressure to release on its own .

Open the cooker .

Mix well and garnish with coriander leaves .

NOTES

1. Instead of garam masala , I added 1 ½  tsp of  goda masala powder .
2. Adjust spice as per taste .

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