MENTHI VANKAYA RECIPE
MENTHI VANKAYA RECIPE [ Andhra Style Fenugreek Spiced Baingan ] BY KUSUM UMASHANKAR Methi Vangaya is a stuffed baingan sabzi where brinjal is stuffed with spice powders and then fried until it becomes soft and crispy. Serve this delicious Baingan Ki Sabzi along with Sambar and Steamed Rice. INGREDIENTS Baby brinjal – 500 grms Oil
Read More