CHICKPEA STIR FRY / KONDAKADALAI SUNDAL / CHANA SUNDAL
CHICKPEA STIR FRY / KONDAKADALAI SUNDAL / CHANA SUNDAL INGREDIENTS PREPARATION METHOD Heat oil in a pan , add mustard seeds + urad dal , let it splutter. Add curry leaves + asafoetida + red chilly and fry for few seconds. Add the cooked chickpeas and mix well . Adjust little salt if
Read More