GUJARATHI MAGAS LADOO
GUJARATHI MAGAS LADOO BY DISHA LAHORI Magaj is a Gujarati sweet specialty also known as besan ladoo. Magaz is a fudge-like dessert made with chickpea flour, ghee, sugar and a pinch of cardamom. The chickpea flour is roasted in ghee until it turns dark yellow and smells nice and nutty. Magaz pretty much melts in your
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