Gud ka sharbat
JAGGERY JUICE / GUD [ GUR ] KA SHARBAT [ SUMMER DRINK ] INGREDIENTS Grated jaggery – 200 gms Black pepper – ½ tsp Grated ginger – 1 tsp Cardamom – 3 Sabja / basil seeds – 1 tsp Lemon juice – 2 tbsp Fennel seeds pwdr – ½ tsp Water – ½ litre METHOD
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