THENGAI THOGAYAL RECIPE
THENGAI THOGAYAL RECIPE /PARUPPU THOGAYAL WITH COCONUT It is a popular South Indian dish made as an accompaniment for rice INGREDIENTS 1 tsp oil 3 tbsp urad dal Generous pinch of asafoetida 3 or 4 dried red chilies 1 tbsp urad dal 1 tbsp chana dal 1 cup freshly grated coconut small piece of tamarind 2 garlic few tbsp. of water
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