SOUTHEKAYI AVALAKKI RECIPE / HOW TO MAKE CUCUMBER POHA
SOUTHEKAYI AVALAKKI RECIPE / HOW TO MAKE CUCUMBER POHA A must try quick and healthy breakfast. Cucumber adds a beautiful flavour to the poha and it’s super refreshing and comforting to eat. INGREDIENTS1 cup poha1 cup grated cucumber3 tbsp grated coconutSmall finely chopped onion1/2 tsp Sugar2 tbsp finely chopped coriander leaves1 tbsp oil1 tsp mustard
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