Poha kheer

POHA KHEER / CHOORA KHEER INGREDIENTS PREPARATION Heat ghee in a pan ,add the cashew and fry till golden.Remove and keep aside. Take the poha in a strainer ,wash and rinse it .Drain of the complete water .[ no need to soak ] In same pan add the rinsed poha and stir fry for 2

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Paal kozhukattai recipe

                               RICE BALLS COOKED IN COCONUT MILK  / PAAL KOZHUKATTAI INGREDIENTS METHOD Take the rice flour + salt in a big plate , Add hot water little by little and knead it into a soft dough. *****Here you can also add

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