Litti chokha
LITTI CHOKHA [ no onion /no garlic ] By Krupa Savla INGREDIENTS FOR COVERING Wheat flour – 2 cup Melted Ghee – 1 tbsp Salt to taste Ajwain -1/4 tsp Warm water to knead Baking soda – ¼ tsp or a generous pinch METHOD Take atta + salt + ghee + ajwain + baking
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