Murukku recipe

                                  MURUKKU / RICE FLOUR AND URAD DAL FLOUR  CHAKLI RECIPE INGREDIENTS Rice flour – 2 cup Urad dal flour –  ¼ cup Salt as per taste Black sesame seed  – 2 tsp Asafoetida – ¼ tsp Melted Butter or

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Pumpkin lobia recipe

       PUMPKIN LOBIA /LAL CHOWLI / KARAMANI IN SOUTHINDIAN STYLE RECIPE INGREDIENTS Yellow pumpkin – 250gms [or more] Red lobia / lal chowli -1 cup Shallots chopped – 5 Garlic chopped – 2 cloves [optional] Mustard seeds – 1/2 tsp Curry leaves – 1 sprig Dry red chilli broken into two- 1 Freshly grated coconut –

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SOUTHINDIAN SNACK CRISPY Medu vada recipe

                                 MEDU VADA INGREDIENTS METHOD Wash ,rinse and soak the dal for minimum  3 hrs . Drain and grind it in a mixer first without water. Once the batter thicken start sprinking water and grind to a fine , fluffy

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Ela ada recipe

ELA ADA / Elayappam recipe / How to make ela ada / Steamed pancakes with coconut and jaggery/ PATHOLI /STEAMED  RICE DUMPLINGS RECIPE /ADA IN BANANA LEAF  Ada or Ela Ada, is an Indian sweet and traditional Kerala delicacy, consisting of rice parcels encased in a dough made of rice flour, with sweet fillings, steamed

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