VELVET DOSA
VELVET DOSA / KAL DOSA / SPONGY DOSA INGREDIENTS Idli rice – 2 cup Urad dal – ½ cup Methi seeds – 3 tsp Curd – 1 cup Salt to taste Baking soda – ¼ or ½ tsp [ must for this spongy dosa ] PREPARATION Clean ,wash ,rinse and soak the rice in little hot water for
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