Spongy vanilla cupcake

                            SPONGY FLUFFY SOFT VANILLA CUPCAKE INGREDIENTS 1   cup  –  maida /APF . ¾  cup  – Sugar. [powder it ] 2  –  fresh Eggs at room tempt . [ Egg can be replaced with milkmaid or curd] ½  cup  –  Milk. [room tempt ] ½  cup –  Oil (any  oil without odourless and colourless /even olive

Read More
x

Lost Password