vegetarian recipe Archives - Mary's Kitchen

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Snakegourd with chana dal

May 21, 2016
By Mary Anthony
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SNAKEGOURD WITH CHANA DAL INGREDIENTS Snake gourd – 250 gms Chana dal – ¼ cup Oil – 1 or ½ tbsp. Mustard seeds – 1 tsp

Besan cheela

Dec 16, 2015
By Mary Anthony
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BESAN CHEELA / BESAN DOSA / VEGETARIAN OMELETTE INGREDIENTS Besan – 2 cup Curd – 2 tbsp Red chilli pwdr

Baby potato recipe

Dec 16, 2015
By Mary Anthony
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BABY POTATO DRY MASALA FRY INGREDIENT Baby potatoes – ½ kg Chilli pwdr -1 tsp or as