Kesari recipe

                                                                                                        SOUTHINDIAN KESARI  RECIPE INGREDIENTS

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Nankhatai recipe

                                                                                                             NANKHATAI

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HOW TO MAKE UkAdiche modak

UKHDICHI MODAK / STEAMED MODAK / SWEET RICE FLOUR DUMPLINGS. /Modak Recipe / Ukadiche modak (With & Without Mould) VARIETIES OF MODAK RECIPES ON MARYZKITCHEN.COM – Modak are steamed dumplings with an outer rice flour dough and a coconut-jaggery stuffing. These sweet dumplings are also known as Ukadiche  Modak is an Indian sweet dumpling dish popular in many

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Pineapple kesari / Pineapple sheera recipe

PINEAPPLE KESARI / PINEAPPLE SHEERA RECIPE INGREDIENTS METHOD In a pan / kadai heat half of the ghee. Add the roasted rava and roast for few seconds. Add the pineapple pieces and mix well. Stir for a minute. Add the hot water and colour and keep stirring on low flame. Add the sugar and mix

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Custard powder halwa

CUSTARD POWDER HALWA RECIPE Custard powder halwa is an easy and simple sweet  prepared from custard powder and with other basic ingredients like sugar and ghee . It is an ideal festival sweet recipe which can be enjoyed with your friends and family especially during diwali celebrations. This recipe is almost very similar to my

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Ela ada recipe

ELA ADA / Elayappam recipe / How to make ela ada / Steamed pancakes with coconut and jaggery/ PATHOLI /STEAMED  RICE DUMPLINGS RECIPE /ADA IN BANANA LEAF  Ada or Ela Ada, is an Indian sweet and traditional Kerala delicacy, consisting of rice parcels encased in a dough made of rice flour, with sweet fillings, steamed

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