Spicy curd idli / SOUTHINDIAN STYLE DAHI IDLI

SPICY CURD IDLI HEALTHY DAHI IDLI NOTE – Use idli made from rice rava for better texture . RECIPE – Idli recipe using idli rava – Mary’s Kitchen (maryzkitchen.com) INGREDIENTS METHOD Whisk the curd + water +   ginger + chilli + salt + coconut  well . Curd should always be thin in consistency and cool.

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BAJRA IDLI

BAJRA IDLI RECIPE WITHOUT RICE  Kambu idli / Bajra idli is soft, spongy and lightly grey in color (color from pearl millet) that is super delish to taste and super healthy as well. Like most millets, bajra is a nutrient-dense source of protein, carbs, vitamins, minerals, and beneficial plant chemicals. FOR MORE RECIPES CLICK ON THE NAMES

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Green whole moong dal idli

GREEN MOONG DAL IDLI /  PROTEIN PACKED BREAKFAST  Green Moong Dal Idli. Green Moong dal or chilke wali moong dal (along with husk) is rich in fiber and potassium which helps in lower blood .Green moong Dal Idli, a no rice ,no fermentation Idli made with protein rich Moong dal .  On sprouting, the protein content of moong increases

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Idli finger fries / IDLI FRY

IDLI FINGER FRIES / IDLI FRY / CRISPY IDLI FRY INGREDIENTS Leftover idlis – 4 Molgapodi as required Oil to deep fry PREPARATION Make idlis following this recipe – VARITEIES OF IDLI RECIPES – https://maryzkitchen.com/?s=IDLI Refrigerate the leftover idlis . Min 1 hr or overnight .[ To avoid too much absorption of oil in deep fried

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Soft idlis

                                                           SOFT IDLIS Idli is a soft & fluffy steamed cake made of fermented rice & lentil batter. These are one of the healthiest protein packed Breakfasts Idly rice is a

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Palak idli

SPINACH IDLI / PALAK IDLI Idli is very popular South India breakfast dish which is very simple to prepare at home. It is easy to make at  and liked by every generation.  This spinach idli is a rich in protein, light and a healthy dish. It’s a really good option for breakfast or evening snacks.

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Masala idli

                                               MASALA IDLI / PODI IDLI  INGREDIENTS Idlis – 2 or 3 [cut into triangles or cubed or use mini idlis ] Idli podi / gun powder / molgapodi – 1 tbsp or

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Kanchipuram idli

                                               KANCHI PURAM IDLI KANCHI PURAM IDLI  – Kanchi Idli  (it is also called as Kanjeevaram Idli or Kanchipuram Idli)   is loaded with peppercorns and other spices like dry ginger powder (or ginger) ,cumin seeds and

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