Kele ke phool ke vade

                                              KELE KE PHOOL KE VADE [ BANANA FLOWER ] INGREDIENTS Banana flowers finely chopped – 1 ½ cup Chana dal – 1 ½  cup Green chilli 4 or as per taste Asafoetida

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Dhokla upma

                                                                            DHOKLA UPMA / AMIRI KHAMAN INGREDIENTS Left over or fresh khaman dhokla crumbled – 2 cup Oil –

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Dahi ke kebab

                                                                                          DAHI KE KEBAB INGREDIENTS FOR HUNG CURD [ chakka ]

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Masala idli

                                               MASALA IDLI / PODI IDLI  INGREDIENTS Idlis – 2 or 3 [cut into triangles or cubed or use mini idlis ] Idli podi / gun powder / molgapodi – 1 tbsp or

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Banana gulgula

                                                              BANANA GULGULA / SWEET BANANA FRITTERS INGREDIENTS Wheat flour – ½ cup Maida – ½ cup Very ripe bananas – 3 Sugar pwdr –

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Sev puri

                                                                                               SEV PURI INGREDIENTS PREPARATION Keep all the above

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Aloo chaat

                                                                                             ALOO CHAAT INGREDIENTS FOR FRIED ALOO Boiled potato –

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Papdi chaat

                                                                                              PAPDI CHAAT FOR PAPDI INGREDIENTS Maida – 1

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Idli manchurian

                                                                            IDLI MANCHURIAN / IDLI CHILLI INGREDIENTS Idli – 4  [ leftover idlis or idlis refrigerated for min

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INSTANT Mango mastani

             MANGO MASTANI [ Thick mango milkshake topped with ice cream and loads of dry fruits ] Mango Mastani is a popular Mango Drink sold in Pune. A unique and tasty desi style mango milkshake recipe made with ice cream, mango pulp and a generous .. Sujata Mastani was set up in 1968 and began its

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Ragda pav

                                                                                              RAGDA PAV INGREDIENTS White vatana / white dried

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MaSALA MAcaroni

                                                                                      MASALA  MACARONI RECIPE  INGREDIENTS PREPARATION Cook macaroni in boiling water with salt

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Sweet corn pakodas

                                              SWEET CORN PAKODA / SWEET CORN CRISPY FRITTERS  INGREDIENTS Sweet corn – 2 cup Besan – 2 ½ tbsp Rice flour – 2 ½ tbsp Garam masala – ½ tsp Finely chopped

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Egg chaat

                                                                                         EGG CHAAT RECIPE INGREDIENTS Hard Boiled eggs – 2 Very Finely chopped

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Pita bread

                                                                            PITA BREAD  /  SHAWARMA BREAD INGREDIENTS FOR 10 PITA BREADS Wheat flour – 1/2 cup Maida –

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Rava dhokla

                                                                     RAVA DHOKLA / INSTANT RAVA DHOKLA VARIETIES OF DHOKLA RECIPES – https://maryzkitchen.com/?s=dhokla INGREDIENTS FOR THE BATTER Rava – 1  cup Water

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Rava appe

        SOOJI APPE / RAVA KULIPANIYARAM / SEMOLINA APPE Rava Appe, Rava Paniyaram or Sooji Appe is an Instant South Indian breakfast dish which is delicious and very easy to make. Here is how to make it. INGREDIENTS NOTE we can add little turemeric also . METHOD Take rava in a bowl

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Khatta dhokla

                                          KHATTA DHOKLA / WHITE DHOKLA INGREDIENTS Raw rice – ¾ cup Skinless whole urad dal – ¼ cup Thick sour curd – ¼ Ginger + green chilli paste – 1 ½ tsp Eno – ¾

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Crispy corn

                        BARBEQUE NATION CRISPY CORN  RECIPE /   CRISPY CORN / CRISPY SWEET CORN RECIPE  Corn has several health benefits. Because of the high fiber content, it can aid with digestion. It also contains valuable B vitamins, which are important to your overall health. Corn also provides

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Hummus

                                                                                                   HUMMUS Hummus, also spelled houmous, is

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Aloo cheese toast

                                                                   ALOO CHEESE TOAST WITHOUT TOASTER  INGREDIENTS METHOD Mix mashed potato + salt + pepper  /chilli flakes well . Apply  butter on one

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Cheese corn balls

                                                                         CHEESE CORN BALLS INGREDIENTS Boiled sweet corn kernels – 1 cup Maida / plain flour – 2 ½ tbsp

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Chapatti pizza

                                                                                              ROTI / CHAPATTI  PIZZA INGREDIENTS Maida – ½

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Hara chana chaat recipe

                                                 GREEN CHANA CHAAT / GREEN CHICKPEA SALAD Rich In Protein: Just like their mature counterparts, green chickpeas are rich in protein, which is a satiating macronutrient, important for boosting muscle growth

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Aam papad recipe

       AAM PAPAD / MAMLA  / AMBA WADI  /  MANGO LEATHER Aam papad is an Indian fruit leather made out of mango pulp mixed with concentrated sugar solution and sun dried. It is also known as aamba sadhaa, Aamta, amawat, Maanga Thera, mamidi tandra, aamsotto and amba vadi. Traditional Aam Papad is sweet,

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Microwave mug pizza

                                                                                   1 MINUTE MUG PIZZA RECIPE INGREDIENTS Maida – 4 tbsp Salt – as per taste Baking soda – a pinch [ half

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Maggi noodles cutlet recipe

                                                                    MAGGI NOODLES CUTLET / PATTIES  RECIPE INGREDIENT Maggi noodles– 1 pkt Fresh Bread slices – 3 or 4 Very finely chopped

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Sooji paneer nuggets recipe

                                      SOOJI PANEER NUGGETS WITHOUT POTATO / PANEER RAVA NUGGETS INGREDIENTS Paneer crumbled – 1 cup Coarse rava not very fine – 4 or 5 tbsp Cheese – 1 cube grated Milk – 1 cup Oil –

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Pasta in roasted red bell pepper sauce

PASTA IN ROASTED RED BELL PEPPER SAUCE INGREDIENTS Pasta – 1 cup Tomato – 1 big Red bell pepper – 1 Garlic – 3 Oregano or mixed herbs – ¼ tsp Chilli flakes – 1 tsp Salt as per taste Veg or chicken stock or plain water – ¾ cup [use maggi cubes] Olive oil

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Vermicelli biryani recipe

                                                                     VERMICELLI  VEG  BIRYANI INGREDIENTS Vermicelli – 1 cup Ghee + oil – 1 ½ tbsp Whole garam masala – few [clove

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Peanut stir fry recipe

                                  PEANUT SUNDAL / VERKADALAI SUNDAL  / STIR FRY PEANUT INGREDIENTS Peanut cooked – 1 cup Fresh grated coconut – 3 or 4 tbsp Oil – 1 tsp Mustard seeds + urad dal – 1tsp Whole red chilli broken –

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Crispy onion pakoras recipe

                                                                   CRISPY ONION PAKORA / ONION FRITTERS Kanda bhaji are crisp and crunchy fried fritters made mainly with onions and gram flour. A popular

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Mutton cutlet recipe

                                                                                        MUTTON CUTLET INGREDIENTS PREPARATION METHOD Take the cooked mutton kheema in a big plate. Add the mashed potato  + fried ginger, garlic ,green chilli paste with garam masala + coriander leaves

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Sabudana khichdi recipe

                                                    SABUDANA KHICHDI INGREDIENTS PREPARATION METHOD Heat oil in a pan and add jeera, let it crackle . Add green chilli = curry leaves and fry for few seconds. Add chopped potatoes

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Russian sandwich recipe

                                                                     RUSSIAN SANDWICH RECIPE INGREDIENTS Bread – 6 slices [brown or white ] Finely grated cucumber – ¼ cup Finely grated carrot

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Peanut chaat recipe

                                                                                              PEANUT CHAAT / PEANUT CHAAT INGREDIENTS Raw peanuts

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Dal pakwan sindhi recipe

                                                                      DAL PAKWAN SINDHI RECIPE DAL PAKWAN is a typical-traditional meal from the Sindhi community which includes chana dal /split Bengal

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Punjabi samosa recipe

 HOW TO MAKE PUNJABI SAMOSA  RECIPE /A1 SAMOSA RECIPE INGREDIENTS FOR COVERING METHOD Mix flour + ghee + ajwain + salt in a plate. Mix it well with your clean hands for sometime till crumbly. Add water little by little and knead it into a medium hard and firm dough [not soft pls] Cover dough

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Poha cutlet recipe

                                                       POHA CUTLET  /  FLATTENED RICE CUTLET INGREDIENTS Poha – 1 cup Fresh Bread slices – 3 Mashed potato – ½ cup Rice flour – 2 tbsp Ginger +

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Brinjal fry recipe

          BAIGAN / BRINJAL FRY /Bengali Begun Bhaja (Baingan Bhaja) Bengali Begun bhaja or Baingan Bhaja recipe is a popular traditional Bengali dish of marinated thick eggplant or aubergine slices pan fried in mustard oil. One of the finest Bengali recipes that people particularly pair with Khichuri INGREDIENTS Brinjal – 1 big Turmeric pwdr – ½

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Corn masala recipe

                                                             CORN MASALA RECIPE INGREDIENTS Corn kernels – 2 cup Butter – 1 ½ tbsp. Pepper pwdr – ½ tsp Salt as per taste Chaat masala

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Masala papad recipe

                                                                  MASALA PAPAD RECIPE / CHEEZY MASALA PAPAD INGREDIENTS PREPARATION You can fry the papad by either using microwave ,oil , direct on flame

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Potato filling for masala dosa

                                         POTATO FILLING FOR DOSAS ,SANDWICH,PURI AND VADA INGREDIENTS VARIETIES OF DOSA RECIPES – https://maryzkitchen.com/?s=dosa METHOD Heat oil in a pan, add mustard seeds and let it splutter. Add asafoetida + urad dal +channa dal and fry for

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Veg manchurian gravy

                                                       VEG MANCHURIAN GRAVY RECIPE VIDEO VEG MANCHURIAN BALLS INGREDIENTS Finely chopped or grated cabbage – 1 or 11/2 cup Grated or finely chopped carrot – ½ cup Finely

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Veg manchurian balls recipe

                                        VEG MANCHURIAN BALLS INGREDIENTS Finely chopped or grated cabbage – ½ cup Grated or finely chopped carrot – ½ cup Finely chopped French beans – 4 tbsp Spring onions finely chopped [not the greens] –

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