Dudhi ka halwa
LAUKI / DUDHI HALWA INGREDIENTS Grated lauki / dodhi / bottle gourd / ghia – 2 cup Ghee – 2 tbsp [ good quality ] Sugar – 2 or 2 ½ tbsp
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Lauki kofta gravy /LAUKI KE KOFTE
LAUKI KOFTA /LAUKI KE KOFTE INGREDIENTS FOR THE KOFTA Grated bottle gourd /ghia /
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Homemade gola recipe
ICE GOLA INGREDIENTS Ice cubes – 2 or 3
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SOUTHINDIAN STYLE Palak dal
PALAK DAL CURRY [ South Indian style ] INGREDIENTS PREPARATION METHOD Pressure cook the dal + onion + tomato + green chilli + palak + salt + turmeric pwdr .[ 3 whistles] Once the pressure is released , add 2 tbsp of tamarind juice +
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Microwave mug pizza
1 MINUTE MUG PIZZA RECIPE INGREDIENTS Maida – 4 tbsp Salt – as per taste Baking soda – a pinch [ half
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Mango popsicle recipe
MANGO POPSICLE INGREDIENTS Ripe Mango – 2 Sugar – 4 Water – 1
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Capsicum rice
CAPSICUM RICE RECIPE INGREDIENTS Cooked basmati rice – 3 cup Chopped capsicum all 3 colours – 1 cup or
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Maggi noodles cutlet recipe
MAGGI NOODLES CUTLET / PATTIES RECIPE INGREDIENT Maggi noodles– 1 pkt Fresh Bread slices – 3 or 4 Very finely chopped
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Kala jamun fruit popsicle
KALA JAMUN FRUIT POPSICLE INGREDIENTS Kala jamun- 2 cup Sugar – 3 – 4 tbsp Water – ½ – ¾ cup
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Kala jamun juice
KALA JAMUN JUICE Jamun helps in the proper functioning of the digestive system due to its extremely soothing and cooling effect. Good for the skin: High quantity of Iron is found in Jamun which purifies your blood, thereby keeping your
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Prawns curry recipe
PRAWNS COOKED IN COCONUT MILK INGREDIENTS Prawns – 250 gms Onion finely chopped – 1 Tomato finely chopped– 2 small Ginger garlic paste – 1
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Rasgulla recipe
RASGULLA RECIPE [Most of us don’t get perfect rasgullas ,although we try with same
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Spicy prawns roast [ kerala style ]
SPICY PRAWNS ROAST [ KERALA STYLE ] INGREDIENTS FOR MARINATION Prawns cleaned without shells – 250 gms [ small or medium size ] Chilli pwdr
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Onion chutney recipe
ONION CHUTNEY INGREDIENTS Onion – 3 small OR use 1 cup of peeled shallots Red chilli
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Salt and pepper prawns
SALT AND PEPPER PRAWNS INGREDIENTS Prawns – 25 nos [ medium size ] Butter + oil – 1 tbsp [
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Cauliflower soup recipe
CAULIFLOWER SOUP INGREDIENTS Cauliflower florets – 2 cup Butter + olive oil – 2 tsp Onion sliced – 1 Garlic chopped – 3 Vegetable stock or water – 1 ½
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Vaangi bhaat recipe
VAANGI BHAAT / RICE COOKED WITH BRINJAL INGREDIENTS Rice – 1 cup Small brinjal – 6 Tamarind – a small piece Turmeric pwdr – ½ tsp Green chilli – 1 slit Curry
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Kulfi falooda recipe
KULFI FALOODA RECIPE / how to make kulfi falooda INGREDIENTS METHOD – https://www.youtube.com/shorts/yD2yoRaFRzo Chop the kulfi into roundels and place
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Easy chicken recipe
SIMPLE CHICKEN GRAVY INGREDIENTS Chicken – 500gms Oil – 1 tbsp Whole garam masala – 1 of each [clove,
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Malpua with rabri recipe
MALPUA RECIPE Malpua is a pancake served as a dessert or a snack originating
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Pista kulfi recipe
TRADITIONAL PISTA KULFI INGREDIENTS Milk – 1 litre Cardamom pwdr – ¼ tsp Sugar – 3 tbsp or as per
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Whole masoor dal recipe
WHOLE / SABUT MASOOR DAL RECIPE INGREDIENTS · Whole masoor
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Tomato onion coriander chutney recipe
TOMATO ONION CORIANDER CHUTNEY INGREDIENTS · Tomato – 4 · Onion – 2 · Coriander leaves chopped – ½ cup · Red chilli – 5 to 6 or as
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Shahi tukda recipe
SHAHI TUKDA RECIPE INGREDIENTS FOR RABRI Milk – ½ litre Sugar – 1 ½ tbsp or as per
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Mango rabri recipe
MANGO RABRI RECIPE INGREDIENTS Milk – ½ litre Mango puree – ¾ cup or as required Cardamom
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Rabri recipe
RABRI RECIPE INGREDIENTS Milk – 1 litre Cardamom pwdr – ¼ tsp Sugar – 2 or
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Mix dal khichdi recipe
MIX DAL KHICHDI INGREDIENTS Rice – ¾ cup Mixed dal – ½ cup [tuvar, massor, moong, chana dal, split green moong dal ]
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Mango shrikhand recipe
MANGO SHRIKHAND RECIPE / AMRAKHAND The vitamins, minerals, and antioxidants in mangos can provide important health benefits. For example, vitamin K helps your blood clot effectively and helps prevent anemia. It also plays an important role in helping strengthen
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Cabbage paratha recipe
CABBAGE PARATHA RECIPE INGREDIENTS Wheat flour – 1 ½ cup Oil to knead the dough – 2 tsp Grated Cabbage – 1 ½ cup Onion very finely
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Veg noodles frankie recipe
VEG NOODLES FRANKIE RECIPE INGREDIENTS. Maida – 1 cup Wheat flour – ½ cup Sliced onion – ½ cup
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Vermicelli sago kheer recipe
VERMICELLI SAGO KHEER / PAYASAM INGREDIENTS Bambino vermicelli – ½ cup Sago /sabudhana – 4 or 5 tbsp Boiled full cream milk – 2.5 cup Sugar
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Masale bhaat recipe
MASALE BHAAT INGREDIENTS Basmati rice – 1 cup Oil + ghee – 2 tbsp
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Tomato soup recipe
TOMATO SOUP INGREDIENTS Tomato roughly chopped – 3 big Ripen [ NOT SOUR]
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Jalebi recipe
JALEBI RECIPE INGREDIENTS Maida – 1 cup Corn
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Wheat dosa recipe
WHEAT DOSA INGREDIENTS Wheat flour – 1 cup Rice flour – ¾ cup
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Peanut chutney for idli and dosa
PEANUT COCONUT CHUTNEY INGREDIENTS Peanut – 1 cup Freshly grated coconut – ¼ cup [optional ]
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Aloo gobi matar ki sabji
ALOO GOBI KI SABJI INGREDIENTS Cauliflower florets – 250 gms Potato – 1 big Green peas
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Sweet lassi recipe
SWEET LASSI INGREDIENTS Thick fresh curd – 1cup [ not sour ] Sugar – 3 tbsp or as per
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Phodnicha bhaat recipe
PHODNICHA BHAAT RECIPE / TEMPERED RICE This is maharashtrian style seasoned rice recipe. Phodni means tempering or seasoning while bhaat means rice. In some households leftover rice from the previous night is fried with onions, turmeric and mustard seeds for breakfast, making phodnicha bhat.
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Drumstick dal recipe
DRUMSTICK DAL CURRY / MURUNGAKKAI PARUPPU INGREDIENTS Tuvar dal – 1 cup Onion chopped – 1 Tomato – 1 Green chilli – 3 or as per taste Drumstick – 2 chopped lengthwise Tamarind juice of thin consistency – 1/3 cup Turmeric pwdr – ¼ tsp Oil – ½ tbsp Mustard seeds – 1 tsp
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Poha recipe
KANDA BATATA POHA INGREDIENTS Poha – 1 1/2 or 2 cup [ regular poha – thick not thin ] Onion finely chopped – 1
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Masoor dal recipe
MASOOR DAL RECIPE INGREDIENTS Masoor dal /red lentils – 1/2 cup Onion – 1 finely chopped Tomato
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Beans stir fry recipe
BEANS PORIYAL / BEANS STIR FRY INGREDIENTS Beans – 250 gms Onion chopped – 1 Mustard seeds + urad dal – 2 tsp Green Chilli chopped – 3 or as per taste Turmeric pwdr – ¼ tsp Asafoetida – a pinch Curry leaves – few Oil – ½ or 1 tbsp Freshly grated coconut –
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Easy tomato chutney recipe for travelling
TOMATO PICKLE OR CHUTNEY FOR TRAVEL / TOMATO THOKU INGREDIENTS Tomatoes chopped – 4 big Oil – 2 or 3 tbsp Garlic crushed – 1½ tsp Red chilli pwdr – 1 or 11/2 tsp or as per taste Turmeric pwdr
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Prawns biryani recipe
PRAWNS BIRYANI / KOLAMBI BHAAT INGREDIENTS short grain rice or biryani rice – 1 cup prawns – 25 nos medium size oil + ghee – 3 tbsp onion sliced – 1 big tomato – 2 ginger garlic paste
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Adai recipe
ADAI RECIPE / MIXED DAL DOSA INGREDIENTS Raw rice – ½ up Parboiled rice – ½ cup Urad dal – ¼ cup
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Pasta in roasted red bell pepper sauce
PASTA IN ROASTED RED BELL PEPPER SAUCE INGREDIENTS Pasta – 1 cup Tomato – 1 big Red bell pepper – 1 Garlic – 3 Oregano or mixed herbs – ¼ tsp Chilli flakes – 1 tsp Salt as per taste Veg or chicken stock or plain water – ¾ cup [use maggi cubes] Olive oil
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Roasted bell pepper salad
ROASTED BELL PEPPER SALAD INGREDIENTS Yellow bell pepper – 1 Red bell pepper – 1 Onion – 1 Garlic – 2 Olive oil
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Vermicelli biryani recipe
VERMICELLI VEG BIRYANI INGREDIENTS Vermicelli – 1 cup Ghee + oil – 1 ½ tbsp Whole garam masala – few [clove
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Soya chunks recipe
SOYA CHUNKS KI SABJI RECIPE INGREDIENTS PREPARATION Soak the soya nuggets in hot water with salt for 5- 10 minutes OR boil
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