Homemade ginger garlic paste recipe
HOMEMADE GINGER GARLIC PASTE INGREDIENTS PREPARATION. METHOD Grind the ginger + garlic + vinegar + oil into a
Read MoreHOMEMADE GINGER GARLIC PASTE INGREDIENTS PREPARATION. METHOD Grind the ginger + garlic + vinegar + oil into a
Read MoreJACKFRUIT KESARI RECIPE Jackfruit is quite healthy. It provides a moderate amount of calories in addition to lots of fiber, vitamins, minerals and antioxidants.
Read MoreAUTHENTIC RAVA KESARI RECIPE Rava kesari is a popular sweet dish from South Indian cuisine made of rava or suji, ghee, sugar, kesari and nuts. Rava means semolina and kesari means saffron color, the key ingredient
Read MoreALOO KI SABJI / POTATO STIR FRY RECIPE. INGREDIENTS Potato – 4 medium Onion chopped – 2 Oil – 1 tbsp Jeera + mustard seed – 1
Read MoreMASALA PAPAD RECIPE / CHEEZY MASALA PAPAD INGREDIENTS PREPARATION You can fry the papad by either using microwave ,oil , direct on flame
Read MoreCHINESE CHILLI /MANCHURIAN CAULIFLOWER GRAVY RECIPE INGREDIENTS FOR CRISPY CAULIFLOWER Cauliflower florets – 3
Read MoreCHICKEN CHILLI GRAVY / CHICKEN MANCHURIAN GRAVY INGREDIENTS FOR FRIED CHICKEN Boneless chicken – 250 gms cubed Pepper pwdr -1 tsp Salt as per taste Corn flour – 1 tbsp Maida – 1tbsp Soya sauce Egg
Read MoreCREAM OF MUSHROOM SOUP INGREDIENTS Mushroom finely sliced – 2 cup Garlic – 2 or 3 clove Onion – 1 small chopped Pepper powder – as per taste Butter – 1 tbsp [or
Read MoreBROCCOLI SOUP INGREDIENTS Broccoli florets– 2- 3 cup Garlic – 2 or 3 clove Onion –
Read MoreCHANA DAL GRAVY INGREDIENTS Chana dal – 1 cup Turmeric – ¼ tsp Onion chopped –
Read MoreMATAR POORI / MATAR KACHORI/GREEN PEAS POORI /KORAISHUTIR KOCHURI //BENGALI GREEN PEAS KACHORI Koraishutir Kochuri / Bengali Matarshutir Kochuri is a Bengali winter delight.Koraishutir .It is a fried bread with a mild and sweet green peas stuffing. A popular Bengali breakfast as well as snack. A Bengali wedding dinner or any special
Read MorePOTATO FILLING FOR DOSAS ,SANDWICH,PURI AND VADA INGREDIENTS VARIETIES OF DOSA RECIPES – https://maryzkitchen.com/?s=dosa METHOD Heat oil in a pan, add mustard seeds and let it splutter. Add asafoetida + urad dal +channa dal and fry for
Read MorePASTA IN INDIAN STYLE / MASALA PASTA INGREDIENTS Pasta – 1 cup Onion – 1 finely chopped Tomatoes – 1 Garlic – 3 cloves Olive Oil
Read MoreINSTANT SEVAI KHEER RECIPE INGREDIENTS Fine broken vermicelli – ½ cup Thick Milk – 2 or 2 1/2 cup [ already boiled ] Water – 1/2 cup Sugar – 5 or 6 tbsp
Read MoreRAJMA GRAVY / RAJMA CHAWAL RECIPE INGREDIENTS Rajma / red kidney beans – 1 cup Onion – 1 chopped Tomato – 2 big chopped [ not sour]
Read MoreBESANWALI SIMLA MIRCH / CAPSICUM STIR FRIED WITH GRAM FLOUR / CAPSICUM ZUNKA INGREDIENTS Capsicum – 4 Gram flour – 3 tbsp Oil – 2 or 3 tbsp Jeera – ½ tsp Fennel seeds – ½ tsp Asafoetida – 2 pinch Turmeric pwdr – 1/4 tsp Chilli pwdr – 1tsp Coriander pwdr – 1tsp Garam
Read MoreCHICKEN TANDOORI INGREDIENTS Chicken full leg piece – 4 Fresh cream – 2 tbsp [ optional ] Red chilli pwdr
Read MoreVEG MANCHURIAN GRAVY RECIPE VIDEO VEG MANCHURIAN BALLS INGREDIENTS Finely chopped or grated cabbage – 1 or 11/2 cup Grated or finely chopped carrot – ½ cup Finely
Read MoreVEG MANCHURIAN BALLS INGREDIENTS Finely chopped or grated cabbage – ½ cup Grated or finely chopped carrot – ½ cup Finely chopped French beans – 4 tbsp Spring onions finely chopped [not the greens] –
Read MoreRASA / RASAM VADA RECIPE FOR THE RASAM INGREDIENTS Tamarind – 1small lemon
Read MoreEASY RASAM RECIPE INGREDIENTS Tamarind – 1 small lemon size Ripe Tomato roughly chopped – 1 Garlic –
Read MoreSOLKADI / SOLKADI RECIPE BY SHWETA GALINDE INGREDIENTS Kokum – 7 or 8 pieces Coconut grated – 1 medium size finely chopped green chilly –1 or 2 Garlic – 5
Read MoreCARROT STIR FRY / CARROT PORIYAL Carrot poriyal is a simple South Indian side dish made with carrots, spices and curry leaves.It’s one of the
Read MoreGHOL BHAJI RECIPE Purslane is best used for human consumption as a green vegetable rich in minerals
Read MoreINSTANT PRAWNS FRY RECIPE INGREDIENTS Prawns cleaned – 1 cup Onion chopped – 1 Ginger garlic paste – 1 tsp Turmeric
Read MoreMASALA FRENCH TOAST RECIPE INGREDIENTS Bread slices – 6 Egg at room temperature – 2 Milk – ½ cup Salt as per taste
Read MoreDOMINOS STUFFED GARLIC BREAD INGREDIENTS Maida/Refined flour – 2 cups Garlic cloves grated or crushed – 8 Active dry yeast – 1.5 tsp Warm water – 3/4 cup Olive oil – 2 tbsp Sugar – 1 tsp
Read MoreDOMINOS GARLIC BREAD INGREDIENTS Maida/Refined flour – 2 cups Garlic cloves grated or crushed – 8 Active dry yeast – 1.5 tsp Warm water – 3/4 cup Olive oil – 2 tbsp Sugar –
Read MoreFRENCH TOAST RECIPE INGREDIENTS Bread slices – 6 Egg at room temperature – 2 Milk – ½ cup Sugar – 1 tsp or as per taste Cinnamon pwdr – a pinch Vanilla essence – 2 drops Ghee and butter to toast METHOD Beat the egg till fluffy using a blender . Add sugar + essence
Read MoreBELL PEPPER SALAD RECIPE INGREDIENTS Red bell pepper – ½ cup Yellow bell pepper – ½ cup Green capsicum –
Read MoreSTIR FRIED SPAGHETTI WITH VEGES INGREDIENTS Spaghetti cooked – 2 cup Mushroom chopped – 1 cup Green capsicum chopped – ½ Red bell pepper chopped
Read MoreAVIAL RECIPE / MIXED VEGETABLES IN COCONUT BASE Avial is a dish which originated from Tamilnadu, although it is equally popular in South Canara region of Karnataka and Kerala. It is a thick mixture of 13 vegetables commonly found in the western ghats and coconut, seasoned with coconut oil and curry leaves. Avial is considered
Read MoreDRY CRISPY GOBI /CAULIFLOWER MANCHURIAN RECIPE INGREDIENTS PREPARATION METHOD Heat oil in a deep pan. Dip each blanched cauliflower in the batter and fry it. Fry till crispy and golden brown in colour and the bubbling
Read MoreMEETHI SEVAIN / SEVIYAN / SWEET VERMICELLI /MEETHI SEVIYAN INGREDIENTS [ 1 cup – 250 ml ] METHOD Heat ghee in a pan . Add the vermicelli and fry till golden brown [don’t burn] Add water ,mix well and cook for minutes 1 min. [ you can add 1 or 2 tbsp extra water for
Read MoreTAPIOCA STIR FRY RECIPE /KAPPA / MARAVALLI KIZHANGU / CASSAVA Kappa or kappa puzhukku is a staple food that originates from the Indian state Kerala. This recipe is a classic combo dish from Kerala. Kappa and fish
Read MoreCOCONUT CHUTNEY POWDER / COCONUT CHUTNEY PODI / THENGAI PODI Thengai podi | Coconut podi recipe | Thenga podi recipe | தேங்காய் பொடி | chammanthi podi | Coconut chutney powder | Kobra podi .
Read MoreVEG MOMOS / DUMPLING RECIPE / HOMEMADE MOMOS FOR THE OUTER COVERING INGREDIENTS [ 13 to 15 ] Maida / plain flour – 1 cup Oil – 1 tsp Salt as per taste Hot Water to knead [ roughly 1/2 cup ] METHOD Mix maida + salt +oil. Add water and need it into a
Read MoreCHEESE PINEAPPLE CHERRY [ C.P.C ] RECIPE – A simple ,no cook starter for any party. INGREDIENTS Pineapple cubes – 1 cup Cheese cubes – few Cherry – 1cup Toothpick – few PREPARATION Dice
Read MoreRUMALI / ROOMALI ROTI INGREDIENTS Maida – 2 cup Baking pwdr – 1/2 tsp Salt as per taste. Oil –
Read MoreDOLL CAKE MAIN INGREDIENT Round Cake base and dome shape cake of any flavour. [Refer to any of my cake recipes – Cake recipes ] Barbie doll or any small plastic doll easily available in cake baking material shops Edible decoratives Whip cream INGREDIENTS FOR THE WHIPPING CREAM . refer here – How to do
Read MoreEGGLESS BUTTER CAKE RECIPE INGREDIENTS Maida – 1 3/4 cup Butter – 1/2 cup Condensed milk – 400 grm warm Milk –
Read MoreFANAS VADI / JACKFRUIT STEAM CAKE / CHAKKA KINNATHAPPAM INGREDIENTS Rice – 1 cup. Finely chopped ripe jackfruit – 1 1/2 OR 2 cup Jaggery – 1 cup or as per taste [ also
Read MoreCHICKEN BREAD POCKET RECIPE
Read MoreCHICKEN IN WHITE SAUCE RECIPE INGREDIENTS Boiled shredded chicken – 1 ½ cup Butter – 1 ½
Read MoreBREAD POCKETS RECIPE INGREDIENTS Big white bread – 12 slices Beaten egg – 1 Bread
Read MoreEGGLESS BREAD POCKETS RECIPE INGREDIENTS Bread – 12 slices [big ones] Capsicum finely chopped – 1 small Onions
Read MoreGAVTI METHI / BABY FENUGREEK LEAVES WITH POTATO / BARIK METHI INGREDIENTS Baby methi leaves – 10 or 15 small bunches or 3 to 4 cups of cleaned leaves Oil – ½ tbsp. Mustard seeds – ½ tsp [optional]
Read MoreINDIAN BESAN BREAD TOAST RECIPE INGREDIENTS Besan – 1 cup Rice pwdr or cornflour – 2tsp [optional] Bread – 3
Read MoreINSTANT OATS IDLI RECIPE INGREDIENTS Oats – 1 cup Rava – ½ cup Curd –
Read MoreMIXED DAL DOSA RECIPE INGREDIENTS Idli raw rice – 2 tbsp Idli parboiled
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