SHREDDED BONELESS MUTTON RECIPE  / PULLED LAMB

SHREDDED BONELESS MUTTON RECIPE  / PULLED LAMB / Shredded Mutton With Caramelized Onions is a delicious recipe which gets its flavour from slow cooked mutton pieces and combined with a sweet caramelised onions.  INGREDIENTS PREPARATION METHOD Heat oil in a pan and add in the onions. Cook till the onions are completely caramelized it may

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HEALTHY SUGARFREE DRY FRUITS ENERGY BAR RECIPE

HEALTHY SUGARFREE DRY FRUITS ENERGY BAR RECIPE BY DISHA LAORI INGREDIENTS TOPPING – Melt the chocolate with the   peanut butterDark chocolate / milk chocolate / white chocolate – 100 grmsPeanut  butter – 2 tbsp Take the dry fruits in a mixie jar and grind . Now add all the other ingredients one by one as

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PANEER MODAK RECIPE

PANEER MODAK RECIPE BY DISHA LAHORI INGREDIENTS NOTE – I have made rose modaks , you can use any essence or food colour and make. Instead of syrup skip milk and  add condensed milk OR add sugar powder . METHOD Take paneer + milk + rose syrup + milk powder + cashew powder and blend

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KHAJOOR SUGAR FREE PEDA

KHAJOOR SUGAR FREE PEDA BY DISHA LAHORI INGREDIENTS NOTE – Instead of  coconut we can us badam or cashew powder METHOD [ cooking time is more for this recipe ] Take the dates in a bowl and add hot milk to it . Soak for 15 mins Transfer to a mixie jar and grind into

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AMMINI KOZHUKATTAI RECIPE

AMMINI KOZHUKATTAI RECIPE RECIPE COURTESY – USHA RAMACHANDRAN Ammini Kozhukattai, also known as mani kozhukattai which looks like small white pearls are made with the outer covering used for the usual kozhukattai or modaks , basically cooked rice flour. Ammini Kozhukattai are ideally rice flour dumplings that are steamed, cooked and later tossed in a tempering

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ANDHRA STYLE BHINDI CHUTNEY

ANDHRA STYLE BHINDI CHUTNEY BY KUSUM UMASHANKAR INGREDIENTS METHOD Wash and wipe the ladies finger. Chop into 1 inch size. Heat oil in a thick bottomed pan on low flame , fry chana dal. Now add coriander seeds and fry till golden . Lastly add red chillis and give a mix . Remove and keep

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INSTANT SATTU HUMMUS DIP

INSTANT SATTU HUMMUS DIP Including sattu in your daily diet helps your skin to naturally glow as it provides hydration and is rich in iron. Sattu has the necessary nutrients like protein and iron to strengthen your hair follicles and improve your hair health as well. Great for digestion: Sattu has high amounts of insoluble

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VIRAL RECIPE OF ONION RING SPOT IDLI

VIRAL RECIPE OF ONION RING SPOT IDLI BY DISHA LAHORI Spot idli recipe is a spicy idli made on tawa without idli stand and steaming. The idli is prepared on the spot hence it is named spot idli. Tawa idli a delicious South Indian snack that is incredibly easy to make and usually served with sambar or chutney. The

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CRISPY BAKED PURAN POLIS RECIPE

CRISPY BAKED PURAN POLIS RECIPE BY DISHA LAHORI Puran poli, Puran puri, Holige, Obbattu, or Bobbattlu, Poley, Bakshamulu, Boli, is an Indian sweet flatbread that originates from South India and Maharashtra. Today we are giving a twist to this recipe .We will be using the same ingredients. INGREDIENTS PREPARATION Make stuffing and rotis using this

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FRESH RAJMA BEANS SABJI RECIPE

FRESH RAJMA BEANS SABJI RECIPE INGREDIENTS METHOD  Heat oil in a cooker and crackle the jeera. Add onion + curry leaves and stir fry till translucent . Add tomato + salt and stir fry till oil separates. Add chilli pwdr + asafoetida + coriander pwdr + turmeric + sugar and mix well. Stir fry for

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OVERNIGHT SOAKED JOWAR FLAKES  FOR HEALTHY BREAKFAST

OVERNIGHT SOAKED JOWAR FLAKES  FOR HEALTHY BREAKFAST Gluten Free Roasted Jowar Flakes contains high fibre, it helps in reducing acidity and cholesterol level in the body. This nutritious preparation is relished by children as well as adults. Enjoy the healthy meal. Such a sumptuous breakfast early in the morning revitalizes your energy and keeps you fresh and

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STIR FRY BUTTER CORN

STIR FRY BUTTER CORN Butter corn is an easy, quick and tasty healthy snack made with sweet corn stir fried in butter, herbs and pepper/chilli flakes . INGREDIENTS METHOD Cook the sweet corn in pressure cooker with salt and water for 2 to 3 whistles.  Remove the corn kernels from the cobs carefully with a

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STEAMED KERALA NENDRAN BANANA /STEAMED ETHAM PAZHAM

STEAMED KERALA NENDRAN BANANA /STEAMED ETHAM PAZHAM BY DISHA LAHORI Nendran Banana/Etham Pazham/Kerala Banana is one of the superfoods  Nendran bananas are rich in vitamin C, which is an essential nutrient that helps boost immunity. It also contains antioxidants that can help protect the body from free radical damage. Helps with iron absorption: Nendran bananas

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MAKHANDI HALWA RECIPE / CHAKWALI

MAKHANDI HALWA / CHAKWALI RECIPE  BY DISHA LAHORI Makhandi Halwa is a unique halwa that is popular in Peshawar region of Pakistan.This is a super tasty dish which is made with semolina or sooji. It is totally different from normal sooji halwas as the method is different INGREDIENTS METHOD  In a bowl add semolina + milk, mix

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PEAR BEETROOT SALAD

PEAR BEETROOT  SALAD INGREDIENTS PREPARATION Slice pear and beetroot  finely like match stick . I have used a match stick peeler. METHOD Take olive oil + lemon juice + pepper pwdr + salt in a mixing bowl and mix well . The dressing for salad is ready. Now add all the other ingredients one by

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