Mary's Kitchen

Papdi ki sabji

                                                                   BROAD BEANS / PAPDI KI SABJI /AVARAKKAI  INGREDIENTS Broad beans – 250 gms Onion chopped – 1 Tomato chopped – 1 Curry

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Egg chaat

                                                                                         EGG CHAAT RECIPE INGREDIENTS Hard Boiled eggs – 2 Very Finely chopped

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Pita bread

                                                                            PITA BREAD  /  SHAWARMA BREAD INGREDIENTS FOR 10 PITA BREADS Wheat flour – 1/2 cup Maida –

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Rava dhokla

                                                                     RAVA DHOKLA / INSTANT RAVA DHOKLA VARIETIES OF DHOKLA RECIPES – https://maryzkitchen.com/?s=dhokla INGREDIENTS FOR THE BATTER Rava – 1  cup Water

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Chinese maggi noodles

                                                                                    CHINESE MAGGI NOODLES INGREDIENTS Masala Maggi pkts – 2 Water to cook noodles

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Carrot raita recipe

                                             CARROT RAITA / CARROT PACHADI INGREDIENTS METHOD Whisk the curd well , add grated carrot + green chilli + salt + chaat masala and mix well. In small pan heat oil, add mustard

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Pudhina rice

                                              MINT RICE / PUDHINA RICE INGREDIENTS Cooked rice – 2 cup Mint leaves – 2 cup tightly packed Finely chopped onion – 1 Ginger garlic paste – 1 tsp [ optional ]

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Rava appe

        SOOJI APPE / RAVA KULIPANIYARAM / SEMOLINA APPE Rava Appe, Rava Paniyaram or Sooji Appe is an Instant South Indian breakfast dish which is delicious and very easy to make. Here is how to make it. INGREDIENTS NOTE we can add little turemeric also . METHOD Take rava in a bowl

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Eggless tricolour zebra kadai cake

                                   TRICOLOUR EGGLESS ZEBRA CAKE / KADAI CAKE A zebra cake is a mixture of yellow and chocolate cake that, instead of being marbled, is poured into the pan in such a way so as to create stripes as you would see on

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Jowar roti

JOWAR  [sorghum ]  KI ROTI  [ bhakri ] JONNA ROTI / JOLADA ROTI Jolada rotti is an unleavened Indian bread made out of jowar. It is coarser than a roti. It can be either soft or hard in texture, compared to a khakhra or cracker with respect to hardness. The name literally translates into sorghum

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Khatta dhokla

                                          KHATTA DHOKLA / WHITE DHOKLA INGREDIENTS Raw rice – ¾ cup Skinless whole urad dal – ¼ cup Thick sour curd – ¼ Ginger + green chilli paste – 1 ½ tsp Eno – ¾

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Stuffed capsicum

                                           STUFFED CAPSICUM / BHARWAN SIMLA MIRCH INGREDIENTS Green capsicum – 2 Mashed potato – 1 ½ cup Onion very finely chopped – 1 Green chilli – 1 Garam masala – ½ tsp Redchilli pwdr

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Neer dosa

                                         NEER DOSA / INSTANT PLAIN RICE  DOSA / TANDALACHE GHAVAN   INGREDIENTS Raw rice – 2 cup Freshly grated coconut – ¼ cup Salt as per taste Water – 4 – 4 ½ cups PREPARATION

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Coriander rice

                                                     CORIANDER RICE The vitamins, minerals, and antioxidants in coriander provide significant health benefits. Coriander leaves and seeds are full of vitamin K, which plays an important role in helping your

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2 min mug cake

                                                 2 MINUTE MUG CAKE INGREDIENTS Maida – 3 tbsp Cocoa pwdr – 1.5 tbsp Baking pwdr – 1/8 tsp Baking soda – a pinch Oil or melted butter – 2 tbsp

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Crispy corn

                        BARBEQUE NATION CRISPY CORN  RECIPE /   CRISPY CORN / CRISPY SWEET CORN RECIPE  Corn has several health benefits. Because of the high fiber content, it can aid with digestion. It also contains valuable B vitamins, which are important to your overall health. Corn also provides

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Hummus

                                                                                                   HUMMUS Hummus, also spelled houmous, is

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Mutton boti kebab

                                                                                      MUTTON BOTI KEBAB INGREDIENTS Boneless mutton – ½ kg Ginger garlic paste –

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Aloo cheese toast

                                                                   ALOO CHEESE TOAST WITHOUT TOASTER  INGREDIENTS METHOD Mix mashed potato + salt + pepper  /chilli flakes well . Apply  butter on one

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Curry leaves rice

                                                                                         CURRY LEAVES RICE  INGREDIENTS Cooked rice / leftover rice – 2

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Meethi chawal

                                                                    SWEET RICE / ZARDA  / MEETHI CHAWAL INGREIDENTS Basmati rice – 1 cup Sugar – 1 cup Ghee – 2 or

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Makhana gravy

                                                                                MAKHANA GRAVY INGREDIENTS Makhana – 1 or  1 ½  cup Onion – 1 large chopped

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Mooli ka paratha

                                                                                MOOLI / RADISH KA PARATHA INGREDIENTS Wheat flour – 1 ½ cup Oil to knead

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Bengali tomato sweet chutney

SWEET TOMATO CHUTNEY / AAM PAPAD CHUTNEY / TOMATO KHEJUR  AAMSHOTTOR  SWEET CHUTNEY / BENGALI SWEET CHUTNEY BY KUSUM UMASHANKAR Sweet Tomato Chutney is very renowned in Bengali cuisine. It is known for its succulent taste and simplicity. It is normally served between Main Course and Dessert. In any Bong celebration, people consider it incomplete without

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Coconut rice

                                                                                   COCONUT RICE INGREDIENTS Cooked rice – 2 cup Freshly grated coconut – ¾ or

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Tomato rice

                                             TOMATO RICE / TOMATO BAATH INGREDIENTS Onion finely chopped – 1 Tomato – 2 finely chopped Cooked rice or leftover rice – 3 cup Ginger grated – 1 tsp Sambar masala pwdr – 1 tsp Turmeric

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Sweet lime punch

                                                                               SWEET LIME PUNCH INGREDIENTS Sweet lime juice – 1 cup sugar – depending on the sweetness

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Cheese corn balls

                                                                         CHEESE CORN BALLS INGREDIENTS Boiled sweet corn kernels – 1 cup Maida / plain flour – 2 ½ tbsp

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Cauliflower paratha

                                                                      CAULIFLOWER PARATHA Gobi paratha is a type of paratha or parantha, originating from the Indian subcontinent, that is stuffed with

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Chapatti pizza

                                                                                              ROTI / CHAPATTI  PIZZA INGREDIENTS Maida – ½

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Ragi bhakri recipe

                                 MAHARASHTRIAN STYLE NACHNI BHAKRI / RAGI BHAKRI / NACHNI ROTI RECIPE Ragi comprises a vast array of key nutrients like vitamin C, VITAMIN E , B-complex vitamins, iron, calcium, antioxidants, proteins, fibers, sufficient calories and useful unsaturated fats. Following a

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Hara chana chaat recipe

                                                 GREEN CHANA CHAAT / GREEN CHICKPEA SALAD Rich In Protein: Just like their mature counterparts, green chickpeas are rich in protein, which is a satiating macronutrient, important for boosting muscle growth

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Aam papad recipe

       AAM PAPAD / MAMLA  / AMBA WADI  /  MANGO LEATHER Aam papad is an Indian fruit leather made out of mango pulp mixed with concentrated sugar solution and sun dried. It is also known as aamba sadhaa, Aamta, amawat, Maanga Thera, mamidi tandra, aamsotto and amba vadi. Traditional Aam Papad is sweet,

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Palak chole recipe

                                                                                   PALAK CHOLE  Benefits of Palak/ Spinach Good Source of Iron : Great Source of

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Niger seeds dry chutney powder

                                        NIGER SEEDS CHUTNEY/ GURELLU / KARAL / HUCHELLU health benefits of Niger seeds Good Source of Fiber. … May Lower Cholesterol and Triglycerides. … Nutritious Source of Plant Protein. … May Help Lower Blood Pressure.

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Rice flour bhakri

                       RICE FLOUR BHAKRI / TANDALACHI BHAKRI / PATHIRI / CHAWAL KE ROTI INGREDIENTS Rice flour – 2 cup Water – 2 cup Salt as needed Oil – 2 tsp METHOD 1 Bring 2 cup of water + salt to boil . Reduce the flame

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Mango phirni

                                                                                   MANGO PHIRNI Kheer or Kheeri or Payesh, Payasam or Phirni a type of pudding

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Watermelon popsicle

                                                            WATERMELON ICE CANDY INGREDIENTS Water melon – ½ Sugar – 2 or 3 tbsp depending on the sweetness of the fruit Ice candy moulds METHOD

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Mushroom masala

                                                            MUSHROOM MASALA INGREDIENTS Mushroom – 1 pkt or 250 gms Onion finely chopped – 1 big Tomato – 2 [ puree] Capsicum – 1 [

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Dudhi ka halwa

                                              LAUKI / DUDHI HALWA INGREDIENTS Grated lauki / dodhi / bottle gourd / ghia – 2 cup Ghee – 2 tbsp [ good quality ] Sugar – 2 or 2 ½ tbsp

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SOUTHINDIAN STYLE Palak dal

                    PALAK DAL CURRY [ South Indian style ] INGREDIENTS PREPARATION METHOD Pressure cook the dal + onion + tomato + green chilli + palak + salt + turmeric pwdr .[ 3 whistles] Once the pressure is released , add  2 tbsp of tamarind juice +

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Microwave mug pizza

                                                                                   1 MINUTE MUG PIZZA RECIPE INGREDIENTS Maida – 4 tbsp Salt – as per taste Baking soda – a pinch [ half

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