HONEY CHILI LOTUS STEM / CRISPY FRIED LOTUS STEM / SWEET & SPICY LOTUS STEM /VEG STARTER RECIPE Lotus stem …
BEETROOT BEANS PORIYAL
BEETROOT BEANS PORIYAL Beets are loaded with vitamins and minerals yet low in calories and fat. They’re also a good …
DELHI STYLE CHOLE
DELHI STYLE CHOLE RECIPE /KEECHAD CHOLE BY DISHA LAHORI INGREDIENTS Kabuli chana – 1 cup Ghee – 3 to 4 …
WHITE SAUCE CHICKEN PASTA
WHITE SAUCE CHICKEN PASTA RECIPE Pasta is a type of food typically made from an unleavened dough of wheat flour …
RAW BANANA ROAST RECIPE
RAW BANANA ROAST RECIPE Green bananas may provide some additional nutrients and benefits that yellow bananas do not. They’re rich in resistant starch …
Chicken sandwich
CHICKEN SANDWICH A chicken sandwich is a sandwich that typically consists of boneless, skinless chicken breast or thigh served between …
PURPLE CABBAGE SOUTHINDIAN STYLE STIR FRY
PURPLE CABBAGE PORIYAL/ PURPLE CABBAGE STIR FRY RECIPE Purple cabbage also known as red cabbage is a nutrient-dense vegetable. Purple …
POTATO ROAST RECIPE
POTATO ROAST RECIPE INGREDIENTS PREPARATION METHOD Take all the masala pwdrs + rice flour + garlic + salt in a …
BANANA PUTTU /KERALA ETHAKKA PUTTU | NENDRAPAZHAM PUTTU
Mary AnthonyUpdated on Leave a Comment on BANANA PUTTU /KERALA ETHAKKA PUTTU | NENDRAPAZHAM PUTTU 3 min readBANANA PUTTU /KERALA ETHAKKA PUTTU | NENDRAPAZHAM PUTTU Made of steamed rice flour and grated coconut, Puttu has a unique taste …
instant oats masala dosa recipe
INSTANT OATS MASALA DOSA RECIPE / OATS BESAN MASALA STUFFED CHILLA RECIPE This is a dish that can be prepared …
gARAM MASALA RICE / QUICK PULAO MADE WITH LEFTOVER RICE
Mary AnthonyUpdated on Leave a Comment on gARAM MASALA RICE / QUICK PULAO MADE WITH LEFTOVER RICE 3 min readEASY AND SIMPLE GARAM MASALA RICE / QUICK PULAO MADE WITH LEFTOVER RICE / GARAM MASALA CHAWAL A quick, flavourful …
CHETTINAD STYLE TOMATO CHUTNEY
CHETTINAD TOMATO CHUTNEY Chettinad cuisine is the cuisine of a community called the Nattukotai Chettiars, or Nagarathars, from the Chettinad …
Pepper poha
PEPPER POHA / MILAGU AVAL / KALIMIRI POHE INGREDIENTS Poha – 2 cup of regular poha Onion finely chopped – …
DRY CHOLE RECIPE WITHOUT ONION AND TOMATO
DRY CHOLE RECIPE INGREDIENTS Kabuli chana – 200 gms Oil + ghee – 1 tbsp Jeera – 1 tsp Asafoetida …
SOYA KEEMA PULAO
SOYA KEEMA PULAO RECIPE Soy is full of polyunsaturated fats, proteins and omega 3 fatty acids. 100 grams of uncooked soya …
MAHARASHTRIAN PANCHAMRUT RECIPE
MAHARASHTRIAN PANCHAMRUT RECIPE / PANCHAMRUT SWEET ,SPICY AND SOUR / |HOW TO MAKE PANCHAMRUT BY SHWETA GALINDE Panchamrut (Panchamrit, Charnamrut) is a traditional ayurvedic …
MOCHA CHOCOLATE MODAK RECIPE
MOCHA CHOCOLATE MODAK RECIPE BY SHWETA GALINDE [ CONTACT 9823519181 -FOR MODAK CLASS IN PUNE ] Chaturthi festival. In Maharashtra, the modak …
Sugarfree khajoor modak recipe / dates modak recipe / khajur modak recipe
SUGARFREE KHAJOOR MODAK RECIPE / DATES MODAK RECIPE / KHAJUR MODAK RECIPE Modak is a very popular neivedyam recipe for …
KESAR MALAI KALAKAND MODAK RECIPE
KESAR MALAI KALAKAND MODAK / PANEER MODAK RECIPE BY DISHA LAHORI INGREDIENTS METHOD Heat non stick pan on medium flame …
Mom’s fresh coconut ladoo recipe 
MOM’S FRESH COCONUT LADOO RECIPE BY DISHA LAHORI INGREDIENTS Freshly grates coconut – 1 cup Ghee – 1 tbsp Milk …