Mushroom manchurian
MUSHROOM MANCHURIAN INGREDIENTS Button mushroom – 100 or 150 gms Corn flour – 2 tbsp Maida – 2 tbsp Rice flour – 1 tbsp Chilli pwdr
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Spicy Chettinad mushroom masala
SPICY CHETTINAD MUSHROOM MASALA INGREDIENTS Button Mushroom chopped – 2 cup Onion finely chopped – 1 big Tomato finely chopped – 1 big Oil – 1 tbsp Curry leaves –
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Cabbage vada
CABBAGE VADA / FRITTERS / PAKORA INGREDIENTS Grated cabbage – 1 ½ cup Chana dal – 1 ½ cup Green chilli 4 or as per taste Asafoetida – a generous
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Fish biryani
FISH BIRYANI / FISH DUM BIRYANI INGREDIENTS Aged [ purani ] basmati long grain rice – 250 gms Fish – 300 to 400 gms [ pomfret ,king fish
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Egg dum biryani
EGG DUM BIRYANI INGREDIENTS Aged [ purani ] basmati long grain rice – 250 gms Egg – 4 or as required Onion finely sliced
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Eggless banana chocolate cake
EGGLESS BANANA CHOCOLATE CAKE INGREDIENTS Maida – 1 ¼ cup Over ripe banana – 2 long Cocoa pwdr – ¼ cup Sugar – ¾ cup or as per taste Oil – 1/3 cup [ odourless and
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Kele ke phool ke vade
KELE KE PHOOL KE VADE [ BANANA FLOWER ] INGREDIENTS Banana flowers finely chopped – 1 ½ cup Chana dal – 1 ½ cup Green chilli 4 or as per taste Asafoetida
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Kele ke phool ki sabji
KELE KE PHOOL KI SABJI [ BANANA FLOWER stir fry ] INGREDIENTS Banana flower – 1 Oil – ½ tbsp Mustard seeds – 1 tsp Curry leaves – few Finely chopped onion – 1 Turmeric
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Dhokla upma
DHOKLA UPMA / AMIRI KHAMAN INGREDIENTS Left over or fresh khaman dhokla crumbled – 2 cup Oil –
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Jeera rice
JEERA RICE / JEERA PULAO RECIPE – 1 RESTAURANT STYLE – I usually make
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Padval ki sabji
PADVAL KI SABJI / SNAKE GOURD GRAVY INGREDIENTS Padval – 250 grams Tuvar dal – ¼ cup Freshly grated coconut – ¼ cup Coriander seeds – 1tbsp Whole black pepper-
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Stuffed bhindi
STUFFED BHINDI INGREDIENTS Ladies finger – 250 gms [ tender and small ] Besan /gram flour – 4 tbsp Chilli pwdr – 1
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Pepper idli
PEPPER IDLI INGREDIENTS Mini idlis – 15 or 20 Onion chopped – 1 Capsicum chopped – ½ Freshly grounded pepper pwdr –
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Bisi bele bhaat
BISI BELE BHAAT INGREDIENTS FOR THE MASALA Tuvar dal
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Chana pulao
CHANA DAL PULAO INGREDIENTS Chana dal – ½ cup Rice – 1 cup Onion chopped – 1 Tomato chopped – 1 Few whole
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Vermicelli kesari
SEVAI KESARI / SEMIYA KESARI / VERMICELLI KESARI INGREDIENTS Vermicelli – 1 cup [ not very fine] Water – 1 ¾ or 2 cup Sugar – ½ cup or ¾ cup or as per taste
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Chana masala
CHANA MASALA INGREDIENTS Kabuli Chana white or brown – 100 gms Oil
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Sev ki sabji
SEV KI BHAJI [ Maharashtrian style] INGREDIENTS Sev – 1 or 1 ½ cup [ any type – thick ,thin
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Sweet banana fritters /PAZHAM PORI / ETHAKKA APPAM
SWEET BANANA FRITTERS / PAZHAM PORI INGREDIENTS NOTE – dont add excess baking soda. Sometimes baking soda reacts with turmeric and
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Dahi ke kebab
DAHI KE KEBAB INGREDIENTS FOR HUNG CURD [ chakka ]
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MATKI Usal RECIPE
MATKI USAL INGREDIENTS PREPARATION METHOD Heat oil in
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Masala idli
MASALA IDLI / PODI IDLI INGREDIENTS Idlis – 2 or 3 [cut into triangles or cubed or use mini idlis ] Idli podi / gun powder / molgapodi – 1 tbsp or
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Bottle gourd coconut gravy southindian style
BOTTLE GOURD coconut gravy / DUDHI GRAVY INGREDIENTS Bottle gourd – 3 cup [ peeled and chopped into small cubes ] Moong dal or masoor dal –
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RAW Mango rice
Raw MANGO RICE INGREDIENTS Cooked rice –
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Lemon sevai
LEMON SEVAI INGREDIENTS Cooked sevai or idiappam crumbled – 2
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Banana gulgula
BANANA GULGULA / SWEET BANANA FRITTERS INGREDIENTS Wheat flour – ½ cup Maida – ½ cup Very ripe bananas – 3 Sugar pwdr –
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Aloo chaat
ALOO CHAAT INGREDIENTS FOR FRIED ALOO Boiled potato –
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Papdi chaat
PAPDI CHAAT FOR PAPDI INGREDIENTS Maida – 1
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Idli manchurian
IDLI MANCHURIAN / IDLI CHILLI INGREDIENTS Idli – 4 [ leftover idlis or idlis refrigerated for min
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INSTANT Mango mastani
MANGO MASTANI [ Thick mango milkshake topped with ice cream and loads of dry fruits ] Mango Mastani is a popular Mango Drink sold in Pune. A unique and tasty desi style mango milkshake recipe made with ice cream, mango pulp and a generous .. Sujata Mastani was set up in 1968 and began its
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Chana dal PEANUT chutney
CHANA DAL PEANUT CHUTNEY INGREDIENTS Chana dal – ¼ cup Peanut –
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Egg pepper fry
SPICY EGG PEPPER FRY proven health benefits of eating eggs. Eggs are Nutrient
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Palak roti / SPINACH ROTI/ palak phulka
PALAK PHULKAS /PALAK ROTI / PALAK CHAPATI INGREDIENTS NOTE – WE CAN MAKE PLAIN ALSO WITHOUT ADDING ANY MASALAS. PREPARATION
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Microwave besan ladoo
MICROWAVE BESAN LADOO IN JUST 3 MINUTES INGREDIENTS Besan /gram flour – ½ cup Powdered sugar – ½ cup or as per taste Ghee – 3 tbsp
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Vegetable biryani
VEG BIRYANI INGREDIENTS Basmati rice – 1
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Sweet GREEN GRAM SUNDAL
SWEET GREEN GRAM SWEET SUNDAL / PACHAI PAYARU SWEET SUNDAL Health Benefits of Mung Beans Packed With Healthy Nutrients. … High Antioxidant Levels May Reduce Chronic Disease Risk. …
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Green moong dal SUNDAL
GREEN WHOLE MOONG DAL STIR FRY / GREEN GRAM SUNDAL / PACHAI PAYARU SUNDAL Health Benefits of Mung Beans Packed With Healthy Nutrients. … High Antioxidant Levels May Reduce Chronic Disease Risk. … Antioxidants Vitexin and Isovitexin May Prevent Heat Stroke.
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Dal shorba
DAL SHORBA / DAL SOUP INGREDIENTS Cooked dal – 1 cup [
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DRY Palak dal /SUKHI PALAK DAL / MOONG MASOOR PALAK RECIPE
PALAK DAL [ dry ] / SPINACH DAL INGREDIENTS PREPARATION Clean and discard the stem of the
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Kheema paratha
KHEEMA PARATHA INGREDIENTS Wheat flour – 1 ½ cup Oil to knead the
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SOOJI Upma /MUMBAI UPMA / RAVA UPMA
UPMA RECIPE / SOOJI KA UPMA / RAVA UPMA /UPPITTU A popular and easy breakfast recipe from south india and western india, cooked with dry
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HOW TO MAKE Potato smileys AT HOME
POTATO SMILEYS Smiles are happy faces shaped from fluffy mashed potato
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SIMPLE SALAD
SIMPLE INDIAN SALAD INGREDIENTS Cucumber peeled and finely chopped -1 Tomato finely
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Sweet corn soup
SWEET CORN SOUP INGREDIENTS Boiled Sweet corn – 1/2 cup Veg stock –
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Green peas masala
GREEN PEAS MASALA / MATAR MASALA INGREDIENTS Fresh green peas – 1 cup Onion – 1 Tomato – 1 Ginger
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Sweet corn pakodas
SWEET CORN PAKODA / SWEET CORN CRISPY FRITTERS INGREDIENTS Sweet corn – 2 cup Besan – 2 ½ tbsp Rice flour – 2 ½ tbsp Garam masala – ½ tsp Finely chopped
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Onion paratha
ONION PARATHA INGREDIENTS Wheat flour –2 cup Oil to knead the dough –
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Val dal amti
VAAL DAL AMTI [ broad bean ] INGREDIENTS Vaal dal – 1 cup Freshly grated coconut
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