#महाराष्ट्राचे पंचपक्वान्न MAHARASHTRIAN CUISINE – 12 [ VARAN , BATTI ,GHOTLELE VANGYACHI BHAJI, MATTHA, koshimbir ] By Dine in with …

DON'T ORDER ,JUST COOK !
DON'T ORDER ,JUST COOK !

#महाराष्ट्राचे पंचपक्वान्न MAHARASHTRIAN CUISINE – 12 [ VARAN , BATTI ,GHOTLELE VANGYACHI BHAJI, MATTHA, koshimbir ] By Dine in with …

#महाराष्ट्राचे पंचपक्वान्न MAHARASHTRIAN CUISINE – 11 [ kairi panha / karela stuffed with peanuts / katachi amti ] By Dine …

#महाराष्ट्राचे पंचपक्वान्न MAHARASHTRIAN CUISINE – 10 [ kadve valache bhirde / rice bhakri / papad cha khuda ] By Dine …

#महाराष्ट्राचे पंचपक्वान्न MAHARASHTRIAN CUISINE – 9 [ patwadi in kandeshi gravy / kandeshi gravy recipe / soya bean chi sukhi …

#महाराष्ट्राचे पंचपक्वान्न MAHARASHTRIAN CUISINE – 8 [ paan sharbat / gulacha sheera / laapsi / kadhi / toor dal khichdi …

SINDHI RECIPES By Dine in with Disha #Sindhi cuisine, A Cuisine which is not very famous but it’s Full of …

#महाराष्ट्राचे पंचपक्वान्न MAHARASHTRIAN CUISINE [ ANGOORI PANHA/ PANNA / ZUNKA/ JOWAR BHAKRI /BURKA /CHUTNEY ] By Dine in with Disha …

MAHARASHTRIAN CUISINE – 6 [ *MULTIGRAIN THALIPEETH/ KALNYACHE APPE/SURALICHYA VADYA /KANDESHI THESA ] By Dine in with Disha Thalipeeth, Kalnyache …

MAHARASHTRIAN CUISINE [AMRAKHAND / DAL GANDORI/दाल गंडोरी /JOWAR BHAKRI ] By Dine in with Disha Dal Gandori (Malegaon special)🍵, Jowar …

MUSKMELON / CANTALOUPE / KHARBUJA SMOOTHIE INGREIDENTS 1 cup of sweet muskmelon pieces. 1 tsp fresh lemon juice. Sugar as …

MAHARASHTRIAN CUISINE – 4 [ भाजीचे फुनके / Chivadi chi bhaji che funke, Kadhi, Shengdana dry chutney with Imli Panna …

MAHARASHTRIAN CUISINE – 3 [BHARIT / KALNE PURI / GEHU KHEER /RED AND GREEN THESA/THECHA / SALAD ] By Dine …

MAHARASHTRIAN CUISINE – 2 /KACCHA FANAS / RAW JACKFRUIT IN KHANDESHI GRAVY By Dine in with Disha KACCHA FANAS / …

MAHARASHTRIAN CUISINE – 1 /GONGURA BHAJI /BAJRA BHAKRi /STUFFED BHAKRI /LAAL CHUTNEY /FROOTI PANNA By Dine in with Disha GONGURA BHAJI A …

RICE BALLS PAYASAM INGREDIENTS Rice flour / idiappam flour – 1 cup click here for flour recipe – Idiyappam …

TOMATO SALSA RECIPE INGREDIENTS Medium ripe tomatoes – 3 Onion finely chopped – 1 Finely minced garlic – 1 tsp …

SINDHI ALOO TUK / TUK PATATA / DOUBLE FRIED POTATOES Recipe courtesy – Disha Lahori & Mina Ahuja INGREDIENTS Big …

RAWA /SEMOLINA /SOOJI IDLI Recipe courtesy – Valli Rawa idli is a simple and healthy south indian idli recipe made …

MOOLI / RADISH KA PARATHA WITHOUT STUFFING Radishes are rich in antioxidants and minerals like calcium and potassium. Together, these nutrients …

RAW BANANA IN ROASTED COCONUT Green bananas may provide some additional nutrients and benefits that yellow bananas do not. They’re rich in resistant …

ALOO PANEER CHEESE GRILLED SANDWICH INGREDIENTS Bread slices as required Mashed potato – 1 cup Grated paneer – 1 cup …

SPAGHETTI AGLIO E OLIO – is a traditional Italian pasta . INGREDIENTS PREPARATION METHOD Heat oil in a pan . …

SINDHI KOKI Popular dish from Sindhi Cuisine, Sindhi Koki is a flatbread with a fabulous taste and interesting texture. It is a …

GUJARATI PATRA / ALU VADI / PATHRODE / COLOCASIA LEAVES SNACK INGREDIENTS Taro Leaves /arbi leaves /colocasia leaves – 5 …

SINDHI SAI BHAJI [ sai means green – bhaji means veges ] INGREDIENTS Palak leaves – 1 bunch Khatta leaves …

DINDIGUL THALAPPAKATTI BIRIYANI INGREDIENTS PREPARATION METHOD Heat oil in a heavy bottom pan. Add the onion paste and fry till …

BESAN WAFFLES / CHEELA WAFFLES INGREDIENTS Besan /gram flour – 1 cup Fine sooji /rava – 2 tbsp Curd – …

SABUDHANA WAFFLES /OIL FREE SABUDHANA VADA INGREDIENTS 3 potatoes [ boiled and mashed well ] 1 cup peppercorn size sabudana …

HOMEMADE BURGER RECIPE INGREDIENTS PREPARATION Make tikkis /cutles of your choice . Click on the link below – METHOD Slice …

INSTANT RAGI DOSA INGREDIENTS Ragi / nachani flour – 1 cup Rice flour – 1/2 cup Jeera – 1 tsp …

VEG DALCHA / SAALNA FOR BIRYANIS OR PULAO INGREDIENTS Toor dal – 4 tbsp Chana dal – 3 tbsp Oil …

SINDHI BUGHA CHAWAL / SINDHI BIRYANI RECIPE COURTESY BY MINA AHUJA INGREDIENTS Basmati rice – 1 cup [ 250 gms …

FLAX SEEDS /ALSI JAGGERY LADOO INGREDIENTS Flax seeds – 2 cup White sesame / til – 2 tbsp Grated …

SHAHI HARIYALI CHICKEN INGREDIENTS Chicken pieces – 500 gms Onion sliced – 2 small Ginger garlic paste – 1 1/2 …

VEG DALIA /DALIYA /BULGAR /BROKEN WHEAT PULAO / PULAV IN PRESSURE COOKER Good for your muscles: Yes, this nutritious diet works …

MAC [Macaroni ] AND CHEESE GRILLED SANDWICH INGREDIENTS Bread slices as required Macaroni – 1 cup Maida / APF – …

MAC AND CHEESE INGREDIENTS Macaroni – 1 cup Maida / APF – 2 tbsp Butter + Oil – 2 tbsp …

SUGAR FREE GAJAR KA HALWA WITH JAGGERY INGREDIENTS Grated red carrot – 2 cup Grated jaggery – 1/2 or 3/4 …

OATS PEANUT JAGGERY LADOO INGREDIENTS Oats – 1 cup Peanut – 1 cup White sesame / til – 2 tbsp …

MASALA RAVA UPMA / RAVA PULAV INGREDIENTS PREPARATION METHOD Heat oil + ghee and add mustard seeds + urad dal …

BREAD CHOCOLATE ICE CREAM INGREDIENTS Bread slices – 4 Sugar – 1/2 cup Milk – 1/2 cup Fresh cream – …

GRANITA / ITALIAN ICE – Is like Indian gola – crushed /shaved ice drizzled with artificial flavours and sometimes topped …

PINEAPPLE LADOO BY SHWETA GALINDE INGREDIENTS• Pineapple – 1 medium size without skin• Desiccated coconut – 1/2 cup + 1/4 …

PEANUT BASIL PESTO DIP / SAUCE INGREDIENTS Basil leaves – 3 cup Roasted and skinless Peanut – 5 tbsp Pepper …

SHAHI KHAJUR PAAN BITES BY SHWETA GALINDE INGREDIENTS 20Paan / betel leaves [optional ] 20big dates / khajur 2 tbsp …

EGGLESS CHOCOLATE DEPRESSION CAKE BY SHWETA GALINDE INGREDIENTS [ 1 cup – 200 ml ] Maida / APF – 1 …

HARIYALI CHOLE INGREDIENTS White kabuli chana / chickpeas – 1 cup Onion sliced – 2 small Ginger garlic paste – …

GRANITA / ITALIAN ICE – Is like Indian gola – crushed /shaved ice drizzled with artificial flavours and sometimes topped …

GRANITA / ITALIAN ICE – Is like Indian gola – crushed /shaved ice drizzled with artificial flavours and sometimes topped …

MOONG AND CHANA DAL PAKODA / VADA / BHAJIA INGREDIENTS Moong dal – 1 cup Chana dal – 1/2 cup …