Dry fruit roll
INGREDIENTS
- Dates / khajur – 1 cup good quality [seedless]
- Poppy seeds / khus khus – 2 tbsp
- Cashew finely chopped – ¼ cup
- Almonds / badam finely chopped – ¼ cup
- Pista finely chopped – ¼ cup
- Ghee – 1 tbsp
PREPARATION
- Discard the seeds of the khajur and chop it very very finely .
- Also finely chop the other dry fruits .
METHOD – https://youtu.be/RGVwPbgOcco
Dry roast the poppy seeds on medium flame till aromatic.[colour should not change , less than a minute ]
Dry roast the cashew + pista + badam .[ colour should not change , 1 – 2 Mins ]
Heat 1 tbsp ghee in a non stick pan on medium low flame, add the chopped khajur .
Stir cook for 4 – 5 minutes, till it becomes soft / moist / pulpy.
Off the flame when it becomes like a whole mass.
Immediately mix in the dry fruits.
Mix all the ingredients well.
Allow it to cool .
Remove it in a plate and start kneading it once you are able to handle it .
Roll it into a cylindrical shape .
Spread the poppy seeds on a plate and roll the dry fruit roll over it.
Roll it by gently pressing it ,so that it is coated well on all sides .
Roll it in a foil or plastic and refrigerate for ½ an hour to 1 hour.
Remove and slice it into coin shape .
Relish it .
Store it in airtight containers .Will last for more than 2 weeks.
NOTES
- For extra flavour add in 1 tbsp of gulkand in the khajur .
- You can add more ingredients like white sesame, melon seeds, desiccated coconut, kismis , fig /anjeer , edible gum [gond ]
- I tried grinding the dates in the mixer ,but could not – the blades got jam .
- You can add 1 tbsp of condensed milk , if the mixture is too dry.
- You can give any shape.
- You can also roll it into balls.
- Instead of coating with poppy seeds, you can coat it with desiccated coconut .Instead of rolling with poppy seeds , we can add the roasted poppy seeds with the dry fruits.
- If using Poppy seeds , clean by picking tiny sand particles .
- After removing from fridge it will become very hard for slicing .So keep aside for sometime and then slice it .
- Use dates of good quality.Soft.
FOR MORE RECIPES CLICK ON THE NAMES BELOW:-
- WHAT TO COOK FOR BREAKFAST ? – https://maryzkitchen.com/what-to-cook-for-breakfast/
- CAKE RECIPES – https://maryzkitchen.com/?S=cake
- VEG RECIPES – https://maryzkitchen.com/?S=Veg
- COOKING TIPS – https://maryzkitchen.com/?s=cooking+tips
- TIPS FOR BUYING AND COOKING FISH – https://maryzkitchen.com/?S=Fish
- TIPS FOR BUYING AND COOKING CHICKEN – https://maryzkitchen.com/?S=Chicken
- TIPS FOR BUYING AND COOKING MUTTON – https://maryzkitchen.com/?S=Mutton
- RICE RECIPES – https://maryzkitchen.com/?s=rice
- PANEER RECIPES – https://maryzkitchen.com/?s=paneer
- DIET PLAN FOR LOSING WEIGHT – https://maryzkitchen.com/diet-plan-losing-weight/
- VARIETIES OF CHUTNEY RECIPES – https://maryzkitchen.com/?s=chutney
- VARITEIES OF IDLI RECIPES – https://maryzkitchen.com/?s=IDLI
- VARIETIES OF DOSA RECIPES – https://maryzkitchen.com/?s=dosa
- VARIETIES OF SAMBAR RECIPES – https://maryzkitchen.com/?s=sambar
- VARIETIES OF APPE RECIPES – https://maryzkitchen.com/?s=appe
- VARIETIES OF IDIYAPPAM RECIPES – https://maryzkitchen.com/?s=idiyappam
- VARIETIES OF APPAM RECIPES – https://maryzkitchen.com/?s=appam
For more tips ,tricks,videos, recipe , amazing kitchen appliances like our facebook page – https://www.facebook.com/virtual.treat.for.foodies
No Comment
Mary Anthony
Visitor Rating: 5 Stars
Anonymous
Visitor Rating: 5 Stars
Anonymous
Visitor Rating: 5 Stars
Anonymous
Visitor Rating: 1 Stars
Anonymous
Visitor Rating: 5 Stars
Anonymous
Visitor Rating: 5 Stars
Anonymous
Visitor Rating: 5 Stars
Anonymous
Visitor Rating: 5 Stars
Anonymous
Visitor Rating: 5 Stars
Anonymous
Visitor Rating: 5 Stars
Anonymous
Visitor Rating: 5 Stars
Anonymous
Visitor Rating: 5 Stars