SOFT AND JUICY CHICKEN SEEKH KEBAB RECIPE COURTESY – P . SAHAYA THILAHA Seekh kebab is a type of kebab, popular in South Asia, made with spiced minced or ground meat, usually lamb, beef, or chicken, formed into cylinders on skewers and grilled.It is typically cooked on a barbecue or in a tandoor. Seekh kebabs are soft and succulent, seasoned with various spices such
Read More
CORIANDER LEMON GRILLED CHICKEN Chicken is a lean meat with loads of proteins Chicken is one of the most valued foods among people of all ages, throughout the world. Not only it forms a crucial part of various culinary traditions but it is also highly nutritious and delicious to taste. One can eat chicken on a daily basis; however,
Read More
CORIANDER LEMON GRILLED CHICKEN Chicken is a lean meat with loads of proteins Chicken is one of the most valued foods among people of all ages, throughout the world. Not only it forms a crucial part of various culinary traditions but it is also highly nutritious and delicious to taste. One can eat chicken on a daily basis; however,
Read More
PEANUT BUTTER GRILLED CHICKEN Peanuts are as popular as they are healthy. They’re an excellent plant-based source of protein and high in various vitamins, minerals, and plant compounds. They can be useful as a part of a weight loss diet and may reduce your risk of both heart disease and gallstones. “They’re a convenient source of protein and come with
Read More
CHICKEN BONELESS KARAHI [ PAKISTANI VERSION ] Chicken Karahi, or Kadai chicken, is undoubtedly one of the most popular curries in and out of Pakistan and India. This is a restaurant-style Pakistani Chicken Karahi recipe that can be prepared quickly and easily Chicken karahi, or kadai chicken, is a dish from the Indian subcontinent noted
Read More
GRILLED CHICKEN RECIPE Chicken is a lean meat with loads of proteins Chicken is one of the most valued foods among people of all ages, throughout the world. Not only it forms a crucial part of various culinary traditions but it is also highly nutritious and delicious to taste. One can eat chicken on a daily basis; however, it
Read More
JHATPAT EASY BONELESS CHICKEN HANDI INGREDIENTS Chicken boneless – 400 grms Oil + ghee – 2 or 3 tbsp Whole garam masala – small piece of cinnamon + 1 clove + bay leaf + 1 cardamom Finely chopped garlic – 2 tbsp Onion – 1 Tomato – 2 Ginger garlic paste – 1 tbsp
Read More
CHICKEN MOMOS Momo is a type of East and South Asian steamed filled dumpling, popular across the Indian subcontinent and the Himalayan regions of East-South Asia border.Momos are extremely popular among the natives of the Indian subcontinent, and can be found in every kind of shop from restaurants to street vendors In this recipe I
Read More
CRISPY JUICY CHICKEN FRY RECIPE Southern fried chicken, also known simply as fried chicken, is a dish consisting of chicken pieces which have been coated in a seasoned and fried .The flours adds a crisp coating or crust to the exterior of the chicken while retaining juices in the meat. Broiler chickens are most commonly used.
Read More
CHICKEN LAHORI TIKKA / MURG LAHORI TIKKA / LAHORI CHICKEN TIKKA Chicken tikka is a chicken dish originating in the Indian subcontinent , the dish is popular in India, Bangladesh and Pakistan. It is traditionally small pieces of boneless chicken baked using skewers on a brazier called angeethi after marinating in India spices and dahi (yogurt)—essentially a boneless version of tandoori chicken. The word tikka (Tike in Turkish, and Tikə
Read More
AFGANI CHICKEN GRAVY Creamy , rich gravy goes well with any Indian rice variety or Indian bread items . INGREDIENTS 1/2 kg chicken with bones or boneless 1/2 cup fresh cream or malai 1/2 cup fresh beaten curd 1 tsp lemon juice 1 or 2 tbsp butter 1 tbsp oil 1 tbsp ginger garlic paste
Read More
Simple and easy chicken gravy recipe using kitchen king masala METHOD FOR MORE RECIPES CLICK ON THE NAMES BELOW:- YOU TUBE CHANNEL – https://www.youtube.com/c/KitchenQueens WHAT TO COOK FOR BREAKFAST ? – https://maryzkitchen.com/what-to-cook-for-breakfast/ CAKE RECIPES – https://maryzkitchen.com/?S=cake VEG RECIPES – https://maryzkitchen.com/?S=Veg COOKING TIPS – https://maryzkitchen.com/?s=cooking+tips TIPS FOR BUYING AND COOKING FISH – https://maryzkitchen.com/?S=Fish TIPS FOR BUYING AND COOKING
Read More
Easy chicken dum biryani METHOD FOR MORE RECIPES CLICK ON THE NAMES BELOW:- YOU TUBE CHANNEL – https://www.youtube.com/c/KitchenQueens WHAT TO COOK FOR BREAKFAST ? – https://maryzkitchen.com/what-to-cook-for-breakfast/ CAKE RECIPES – https://maryzkitchen.com/?S=cake VEG RECIPES – https://maryzkitchen.com/?S=Veg COOKING TIPS – https://maryzkitchen.com/?s=cooking+tips TIPS FOR BUYING AND COOKING FISH – https://maryzkitchen.com/?S=Fish TIPS FOR BUYING AND COOKING CHICKEN – https://maryzkitchen.com/?S=Chicken TIPS FOR BUYING AND
Read MoreBENGALI CHICKEN KORMA RECIPE BY MAHUA KUMAR INGREDIENTS FOR MARINATION Chicken with bones – 1 kg [ prefer the whole thigh chopped in medium size ] Curd – 150 grms Ginger garlic paste – 1 tsp Salt METHOD FOR MARINATION Clean wash ,rinse and drain the excess water from the chicken . Add all
Read More
CHICKEN 65 INGREDIENTS Boneless chicken –500 gms clean ,washed ,drained and pat dried Ginger garlic paste or crushed – ½ tbsp Chilli pwdr – 2 tsp or as per taste Turmeric pwdr – ¼ tsp Cumin pwdr –
Read More
CHICKEN ROAST INGREDIENTS Chicken with bones – 600 or 700 gms lemon juice – 2 tsp Onion thinly sliced – 2 or 3 Tomato chopped – 1 Ginger garlic paste – 1 tbsp Red chilli pwdr – 1 tsp or as per taste Turmeric pwdr – ½ tsp Coriander pwdr – 3 tsp Pepper
Read More
CHICKEN RESHMI KEBAB / MURG MALAI KEBAB WITHOUT OVEN INGREDIENT PREPARATION METHOD – 1 WITH SKEWER Soak the wooden skewers in water for sometime . Thread the chicken pieces through it. Drizzle some oil on a hot nonstick pan. Now place the skewers on the pan and fry by turning on all sides. Towards the
Read More
CORIANDER GARLIC CHICKEN FRY METHOD FOR MORE RECIPES CLICK ON THE NAMES BELOW :- What to cook for breakfast ?– 500 recipes Cake recipes – 80 baking recipes + 40 tips on baking – baking in cooker /pan /kadai Idli recipes – 42 tips + 27 different idli recipes Veg recipes– 160 + recipes Cooking
Read More
DHABA STYLE CHICKEN CURRY METHOD FOR MORE RECIPES CLICK ON THE NAMES BELOW :- What to cook for breakfast ?– 500 recipes Cake recipes – 80 baking recipes + 40 tips on baking – baking in cooker /pan /kadai Idli recipes – 42 tips + 27 different idli recipes Veg recipes– 160 + recipes Cooking
Read More
MUGHLAI CHICKEN INGREDIENTS Chicken – 500 gms Almonds – 10 blanched and skin removed Curd – ½ cup Onion – 1 big Green chilli – 6 or more or as per taste Coriander pwdr – 2 tsp Jeera pwdr – 1 tsp Garam masala pwdr – 1 tsp Ginger garlic paste – 2 tsp Oil
Read More
CHEESY MAYO CHICKEN ROAST Cheesy mayo chicken roast �INGREDIENTS Chicken breast – 1 whole Mayo – ¼ cup Garlic finely minced – 1 tsp OR 1/2 tsp garlic pwdr Black pepper pwdr – ½ tsp Mixed herbs or oregano – 1 tsp Grated cheese – 2 tbsp Grated cheese for garnish Salt to taste PREPARATION
Read More
BUTTER GARLIC HERB CHICKEN ROAST INGREDIENTS Chicken breast – 1 whole Butter – 1 or 2 tbsp Olive Oil – 1tbsp Mixed herbs – 1tsp Pepper pwdr – ½ tsp Chilli flakes – ½ tsp Finely minced garlic – 1 tsp OR garlic pwdr – ½ tsp Lemon juice – 2 tsp Salt to taste
Read MoreSALT AND PEPPER CHICKEN ROAST Why non veg always has to be spicy and full of masala ? Here is a recipe where chicken is just marinated in 2 ingredients. Kids luv it.Goes well with any dip (Sauce , mayo etc). INGREDIENTS METHOD Clean, wash and drain the chicken . Pat dry it there should
Read More
INGREDIENTS Boneless chicken cubed – 250 gms Soya sauce – 2 ½ tsp Maida – ½ cup Cornflour – 3 tbsp Baking soda – a generous pinch or ½ tsp eno pwdr Finely minced garlic – 1 tbsp Pepper pwdr – 1 ½ tsp Chilli flakes – ½ tsp Green capsicum strips – ½ cup
Read More
HUNAN CHICKEN INGREDIENTS Boneless chicken cubed – 250 gms Soya sauce – 1 tsp Maida – ½ cup Cornflour – 3 tbsp Pepper pwdr – 1 ½ tsp Baking soda – a generous pinch or ½ tsp eno pwdr to make the batter light Oil to deep fry Salt to taste Olive oil – 1
Read More
STIR FRIED PEPPER CHICKEN [ Instant recipe ] INGREDIENTS Boneless chicken – 250 gms Turmeric – 1/8 tsp Ginger garlic paste – ½ tsp Onion sliced – 1 Green chilli – 1 slit Oil /olive oil – 1 tbsp Curry leaves – few Turmeric – ¼ tsp Freshly ground pepper pwdr – 1 or 1
Read More
CHETTINAD CHICKEN CURRY / CHETTINADU KOZHI KULAMBU / CHICKEN CURRY MADE WITH FRESHLY GROUND SPICES / CHICKEN CHETTINAD / CHETTINAD CHICKEN GRAVY ) INGREDIENTS FOR GRINDING PREPARATION METHOD Heat oil in a pan ,add the bay leaves . Add the shallots and fry till brown . Add ginger garlic paste and fry till raw smell
Read More
CHICKEN REZALA INGREDIENTS Chicken with bones 600 gms Curd – 1 cup Ginger garlic paste – 2 tsp Cashew – 1/4 cup Khus khus / poppy seeds – 2 tbsp Green chilli – 5 or 6 or as per taste Onion – 3 small Ginger garlic paste – 1 tbsp Oil + ghee – 2
Read More
CHILLI CHICKEN RECIPE INGREDIENTS Boneless chicken – 500 gm [breast ] Fresh egg – 1 Maida – 1/2 cup Corn flour – 3 tbsp Chilli pwdr – 1 tsp Pepper pwdr – 1/4 tsp Ginger garlic paste – 1 tsp Tandoori food colour as required Oil for deep frying Schezwan sauce – 1 tbsp Chilli
Read More
SHAHI HARIYALI CHICKEN INGREDIENTS Chicken pieces – 500 gms Onion sliced – 2 small Ginger garlic paste – 1 1/2 tsp Few whole garam masalas Green chilli – 4 or as per taste Cashew – 5 Curd – 1/4 cup Coriander leaves – 3 cup Mint leaves – 1/2 cup Coriander pwdr – 2 tsp
Read More
STUFFED CHICKEN BREAST FRY BY SONU INGREDIENTS FOR STUFFING · Olive oil + butter – 1 tbsp · Finely miced garlic – 1 tbsp · Finely chopped palak/spinach – 1 cup · Grated paneer – ¼ cup · Salt and pepper to taste · Finely chopped coriander leaves – 1 tbsp [optional ] METHOD Heat
Read More
BUTTER CHICKEN
INGREDIENTS FOR MARINATING THE CHICKEN
· Boneless chicken – 350 gms
· Curd – 3 tbsp
· Ginger garlic paste – 1 ½ tsp
· Red chilli pwdr – 1 tsp
· Turmeric pwdr – ¼ tsp
· Garam masala pwdr – ½ tsp
· Kasoori methi pwdr – ¼ tsp [ optional ]
· Oil – 1 tbsp
· Salt to taste
· A pinch of tandoori food colour [optional ]
PREPARATION
1. Clean ,wash ,rinse the chicken.Drain the excess water and chop it into small cubes .
2. Make a mixture of all the ingredients except oil .
3. Add the chicken to it and mix well with clean hands .
4. Cover and refrigerate for 30 mins or more or over night .
**** more the marination better the taste.
METHOD
Take a thick bottom pan, heat it with oil.
Add the marinated chicken and mix well.
Turn the flame to medium ,cover and cook for 2 or 3 minutes for the chicken to sweat completely .[ leave water ]
Open the lid and mix well.
Cook the chicken till it is done and complete water is absorbed .
Keep this chicken tikka aside
INGREDIENTS FOR THE GRAVY
· Onion – 1 big
· Tomato – 2 big
· Ginger garlic paste – 1 tbsp
· Red chilli pwdr – 1 or 2 tsp or as per taste
· Garam masala pwdr – ¾ tsp
· Coriander pwdr – 2 or 3 tsp [reduce 1 tsp and add 1 tsp of jeera pwdr ]
· Turmeric pwdr – ¼ tsp
· Sugar – 1 or 2 tsp
· Ketchup – 1 tbsp
· Butter – 3 or 4 tbsp
· Kasoori methi pwdr – ½ tsp
· Fresh cream – 3 or4 tbsp
· Oil + ghee – 1 tbsp
· Tandoori food colour – a generous pinch [ optional ]
CRISPY GARLIC BREAD TOPPED WITH CHICKEN / SPICY CHICKEN BRUSCHETTA INGREDIENTS Very thinly sliced boneless chicken – 250 gms Olive oil – 1 tbsp Salt to taste Pasta sauce – 3 tbsp Tomato ketchup – 1 tsp Chilli sauce – 1 tsp Salt to taste Big garlic loaf Butter as required Cheese grated as required
Read More
CHICKEN YAKHNI PULAO Yakhni is the Kashmiri name for mutton/chicken stock. It is prepared by cooking the mutton chicken with bones + whole garam masala + onion + ginger garlic paste .This stock is rich in proteins. INGREDIENTS FOR THE YAKHNI [ stock] METHOD Mix all the masala , crush it a bit and tie
Read More
CHICKEN RECIPES Chicken is one of the highest protein supplier .The amount of protein found in 100gm
Read More
CHICKEN SPINACH PASTA INGREDIENTS Pasta – 2 cup Finely chopped palak / spinach – 1 cup Boiled corn / veges /capsicum / mushroom – ¼
Read More
CHICKEN CREAMY SPINACH RED SAUCE PASTA INGREDIENTS Pasta – 2 cup Very finely chopped palak / spinach – 1 cup Tomato – 3 Boiled chicken / salami /
Read More
CHICKEN MADE WITH FRESHLY GROUND MASALA INGREDIENTS Chicken with bones – ½ kg Onion finely chopped – 1 Curry leaves -few Tomato finely chopped– 1 Ginger garlic paste – 1 tbsp Oil –
Read More
HARIYALI CHICKEN TIKKA INGREDIENTS PREPARATION METHOD Heat oil + ghee in a heavy pan . Add the marinated chicken and mix , stir fry for a minute. Cover the pan and allow the chicken to sweat [ leave water ] on medium heat . Once the chicken sweats completely ,open the lid . Now cook
Read More
CHICKEN SOUP INGREDIENTS Chicken with bones – 250 gms Bay leaf – 1 Clove – 1 Cardamom – 1 Pepper corn – ½ tsp Cinnamon – a small piece Turmeric – 1/4 tsp Garlic – 3 cloves Onions chopped – 1 small Carrot chopped – ½ cup Cabbage chopped – ½ cup Salt to taste
Read More
CHINESE CHICKEN FRIED RICE / PATTAYA FRIED RICE INGREDIENTS PREPARATION METHOD Heat oil in a pan . Add the onions + green chilli + ginger and garlic , saute for few seconds [ the colour should not change] Then add beans and carrot and stir fry for
Read More
METHI MALAI MURG INGREDIENTS Chicken – 500 or 600 gms [ boneless or with bones] Onion – 1 big Tomato – 2 Methi leaves finely chopped – 2 cup Fresh cream
Read More
CHICKEN COOKED IN FRIED ONION PASTE. INGREDIENTS Chicken – 500 gms Potato – 1 big Onion – 2 Tomato – 1big Ginger garlic paste – ½ tbsp Chilli pwdr – 2 tsp or as per taste
Read More
AUTHENTIC CHICKEN GHEE ROAST INGREDIENTS Chicken with bones – 1 kg Curd – ¼ cup Ginger garlic paste – 1 tbsp Coriander seeds – 1 tbsp Cinnamon – 1 small piece Cloves – 4 Cardamom
Read More
CHICKEN BIRYANI IN COCONUT MILK INGREDIENTS PREPARATION METHOD Heat oil + ghee in big pot . Add the whole garam masala and let it crackle .[should not burn ] Add onions and fry till
Read More
ITALIAN CHICKEN FRY INGREDIENTS Chicken boneless breast – 1 Butter -1 tbsp Grated cheese – 1 cube [grated ] Oregano -1/4 tsp Finely chopped garlic – ½ tbsp Pepper + chilli flakes
Read More
KFC CHICKEN POPCORN INGREDIENTS Boneless chicken [ breast part ] – 250 gms Pepper pwdr – 1 tsp or as required Egg – 1 Soya sauce
Read More
CHICKEN MANCHURIAN DRY INGREDIENTS Boneless chicken – 200 gms [clean washed and chopped into small cubes ] Pepper pwdr – 1 tsp Cornflour – 1 tbsp Maida
Read More
BADAAMI MURG / CHICKEN COOKED IN ALMOND PASTE INGREDIENTS Chicken – 500 gms Badam / almonds – 10 nos Freshly grated coconut – 2 tbsp Onion – 1 big Roasted fennel [saunf ]seeds – 1
Read More
EASY CHICKEN FRY INGREDIENTS Chicken with bones – 500 gms Red
Read More