TRENDING PAPDI CHAAT BOARD

TRENDING PAPDI CHAAT BOARD RECIPE

BY DISHA LAHORI

A delicious Papdi Chaat board recipe.

Festive season calls for get-togethers, dressing up, and yummy food. Try this recipe for your loved ones.

GREEN CHUTNEY RECIPE – https://maryzkitchen.com/green-chutney-for-sandwiches/

SWEET DATES CHUTNEY RECIPE – https://maryzkitchen.com/khajur-aur-imli-ki-chutney/

SWEET IMLI CHUTNEY – https://maryzkitchen.com/imli-ki-chutney/

INGREDIENTS

• Chilled hung Curd – 1 Cup
• Sugar – 1 Tbsp
• Salt to taste
• Chaat Masala – 1 Tsp
• Red chilli pwdr – ½ tsp
• Boiled mashed Potato – 2
• Boiled kala chana / moong sprouts – ¼ cup
• Homemade chaat green  chutney – 2 Tbsp
• Homemade sweet tamarind Chutney – 3 Tbsp
• Onion finely chopped – ¼ cup
• Nylon sev – 3 Tbsp
• Pomegranate as needed
• Finely chopped coriander leaves  for garnish

METHOD

Take 1 kg curd in  a muslin cloth. Tie it and hang it for few hours .

Season our hung curd with some sugar and salt and keep it in the fridge for cooling
Now  assemble the Chaat board, on any platter or a board, layer chilled hung yogurt.

Top it with all remanining ingredients one by one as shown in video .

Serve with any  papdi / crackers / chips/ nachos etc .