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DON'T ORDER ,JUST COOK !
DON'T ORDER ,JUST COOK !


EASY GAVAR / CLUSTER BEANS KI SABJI INGREDIENTS Cluster beans – 250 grms Onion – 1 finely chopped Tomato – …

SIMPLE PANEER STIR FRY IN CHINESE SAUCE INGREDIENTS METHOD Heat oil in a pan . Add the onions and saute …

VEGETABLE MASALA OATS / OATS VEG MASALA KHICHDI INGREDIENTS METHOD Dry roast the oast for few seconds till hot to …

KHOYA KAJU GRAVY /CASHEW GRAVY /KAJU MASALA CURRY Cashews are low in sugar and rich in fiber, heart-healthy fats, and plant …

AFLATOON MITHAI Made by Shweta Galinde INGREDIENTS Rava – 1/2 cup Milk pwdr – 1/2 cup Sugar – 1/2 cup …

SIZZLERS RECIPE Recipe courtesy Rashmi Mahajan and Krupa Savla Sizzler is an open-roasted, grilled or shallow fried piece of meat/ …

EASY PEANUT CHUTNEY Recipe courtesy – Sumitra INGREDIENTS PREPARATION METHOD Grind roasted skinless peanuts + garlic + red chillies + …

MIXED DRY FRUITS CHIKKI / BRITTLES By Shweta Galinde INGREDIENTS Dry fruits – 1 cup [ badam / cashew / …

BADAM BURFI / KATLI Recipe by Manoj Soni Made by Shweta Galinde INGREDIENTS 👉2 cups almonds👉6 cup hot water👉2 cup …

EGGLESS BESAN BREAD OMELETTE /TOAST INGREDIENTS Bread slices – 6 Besan – 1 cup Finely chopped onion – 1 small …

POHA CHIVDA INGREDIENTS Thin poha – 3 cup Oil – 2 tbsp Mustard seeds – 1 tsp Fennel seeds – …

DUDHI /LAUKI / BOTTLE GOURD KORMA INGREDIENTS PREPARATION METHOD Heat oil in a cooker , add cumin seeds and fry …

DADPE POHE Dadpe Pohe Recipe is a delicious Maharashtrian evening snack recipe made with flattened rice. The poha or flattened …

NARAYAN SHEERA / BANANA SHEERA / PRASAD SHEERA Recipe courtesy – Shweta Galinde INGREDIENTS Rava – 1 cup Sugar – …

HEALTHY EGG SALAD Egg salad can be high in fat, cholesterol and calories but with a few simple tweaks you can make light …

AGRE KA PETHA / ANGOORI PETHA / WINTER MELON CANDY By Shweta Galinde INGREDIENTS : Petha Fruit [white pumpkin ] …

EASY CHOLE MASALA INGREDIENTS White chick peas – 200 gms Onion – 1 big Tomato – 2 big Oil – …

MILLETS IDLI AND DOSA INGREDIENTS Jowar – 1/4 cup Ragi – 1/4 cup Bajra – 1/4 cup Idli rice – …

BAJRA IDLI RECIPE WITHOUT RICE Kambu idli / Bajra idli is soft, spongy and lightly grey in color (color from pearl millet) …

INSTANT SAMBAR WITHOUT DAL AND VEGETABLES RECIPE FOR MORE RECIPES CLICK ON THE NAMES BELOW:- YOU TUBE CHANNEL – https://www.youtube.com/c/KitchenQueens …

ALOO POORI INGREDIENTS Mashed potato – 1 cup Wheat flour – 2 cup Fine rava /sooji – 1 tsp Oil …

DUDHI CURRY /GRAVY INGREDIENTS Dudhi – a medium size Tomato – 2 big Potato – 1 small Onion – 1 …

LEHSUNI GAVAR INGREDIENTS Tender gavar /cluster beans – 250 or 300 gms Jeera – 1 tsp Crushed or grated garlic …

BAKERS EGGLESS VANILLA SPONGE CAKE RECIPE COURTESY – SHWETA GALINDE INGREDIENTS Maida – 1 1/4 cup Baking pwdr – 1 …

MUTTON MASALA INGREDIENTS Mutton – 600 gms Curd – 1/2 cup Lemon juice – 1 tbsp Big onion – 2 …

BEETROOT GALOUTI KEBAB RECIPE Packed with essential nutrients, beetroots are a great source of fiber, folate (vitamin B9), manganese, potassium, iron, and vitamin C. …

EGGLESS TRICOLOUR COCONUT CAKE for more recipes click on the names below :- What to cook for breakfast ?– 500 …

WHITE CHOCOLATE POPSICLES INGREDIENTS Vanilla sponge cake or any leftover cake crumbled – 2 or 2 1/2 cup White chocolate …

WHITE CHOCOLATE CAKESICLES Unlike a cake pop, which is made by rolling a cake and frosting combo into a ball …

BREAD OMELETTE INGREDIENTS Bread slices – 3 or 4 Egg – 2 Finely chopped onion – 1 small Finely chopped …

HOMEMADE APPLE JUICE INGREDIENTS Apple – 3 Sugar – 5 or 6 tbsp METHOD Clean ,wash rinse and wipe the …

EGG CHOP By Shweta Galinde INGREDIENTS Hard boiled eggs – 2 Mashed potato – 2 cup Red chilli pwdr – …

INSTANT NYLON KHAMAN / DHOKLA RECIPE for more recipes click on the names below :- What to cook for breakfast …

EGGLESS CHURROS A churro is a fried-dough pastry—predominantly choux—based snack. Churros are traditional in Spain and Portugal, where they originated, …

SINDHI ARBI TUK / KACHALU BY DISHA LAHORI INGREDIENTS PREPARATION METHOD Heat oil for deep frying. Sprinkle some salt over …

CHICKEN REZALA INGREDIENTS Chicken with bones 600 gms Curd – 1 cup Ginger garlic paste – 2 tsp Cashew – …

CARAMEL CINNAMON NANKHATAI INGREDIENTS [ 1 cup 200 ml ] Wheat flour – 1/2 cup Maida – 1/4 cup Fine …

GREEN CHAULAI WITH MOONG DAL SABJI /AMARANTH LEAVES WITH MOONG DAL INGREDIENTS Green chawli leaves – 1 bunch Moong dal …

BEETROOT PARATHA INGREDIENTS Wheat flour – 2 or 2 1/2 cup Grated beetroot – 1 cup Finely chopped coriander leaves …

NANKHATAI WITH OIL Recipe courtesy Namrata H Udhani INGREDIENTS Maida – 1 cup Wheat flour – 1/2 cup Sugar pwdr …

SABUDANA MOTICHOOR LADOO You can call it sabudana kesari / sheera/halwa with less ghee.Just given a shape of ladoo which …

EGGLESS OATS RAISINS COOKIES INGREDIENTS Oats – 3/4 cup Maida / APF – 6 tbsp Sugar – 3 tbsp Brown …

EASY EGGLESS CHOCOLATE RECIPE written recipe under process METHOD for more recipes click on the names below :- What to …

EASY GANACHE CAKE RECIPE METHOD for more recipes click on the names below :- What to cook for breakfast ?– …

SWEET AND SPICY GINGER CANDY / GINGER BURFI / VADI RECIPE / Ginger Candy Recipe | Candied Ginger Recipe | …

CHILLI CHICKEN RECIPE INGREDIENTS Boneless chicken – 500 gm [breast ] Fresh egg – 1 Maida – 1/2 cup Corn …

HALDIRAMS DALMOTH NAMKEEN RECIPE METHOD for more recipes click on the names below :- What to cook for breakfast ?– …

WHOLE JOWAR IDLI WITHOUT RICE Recipe courtesy – Valli INGREDIENTS Jowar – 3 cup Whole skinless urad dal – 1 cup …

MASALA POHA INGREDIENTS Poha – 2 cup [ thick not thin ] Onion finely chopped – 1 big Potato finely …