Chapati and poori dough in 1 minute

CHAPATI AND POORI DOUGH IN  1 MINUTE /MIXIE DOUGH /HOW TO MAKE ROTI DOUGH IN MIXIE

INGREDIENTS

• Wheat flour – 1 cup
• Water – ½ cup
• Salt to taste
• Oil – 1  tsp  [ optional ]
• Mixie

METHOD

Take a big mixie jar .

First add flour . [ always flour first ]

Then add salt .

Add water .

Blend once for few seconds .

Open , check .

Again blend for few seconds.

*** Here if you feel dough is dry ,just sprinkle few drops of water .

***Quantity of water depends on quality of flour .For me ½ cup was enough.

Now open again and add oil .

Again blend for few seconds.

The dough is ready .

Scrape and remove the dough in a plate and roll it with hands .

That’s it .

Dough for chapati and poori is ready  in few seconds.

Don’t worry about cleaning the jar ,soak it and wash .OR blend with plain water the blades will get cleared .

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