Ramassery idli

RAMASSERY IDLI

THE RAMASSERY IDLI is known for its  soft and fluffy texture . These idlis were described as a cross between dosa and idli .

People who belonged to Mudaliar community migrated from Kanchipuram [ Tamil Nadu ] to Ramasssery in Palakkad in search of job.They started making idlis first , for those who worked in paddy fields.

Ramassery became famous among food lovers, because of these unique Idlis .This village lying about 8 km from Palakkad, Ramassery is known for its exceptional Idlis (steamed rice cake) that are different in size, shape, and taste from the common variety. Almost shaped like a Dosa, these round and flat idlis are soft and delicious that has attracted many .

Ramassery Idli Kada (Sree Saraswathy Tea Stall) is the best place to have Ramassery Idli and is served with sambar and coconut chutney.

UNIQUE POT USED FOR STEAMING THESE IDLIS – Mouth of a earthern pot tied , tightly with a special type of string called as idli string. Leaves of Plashu tree was placed on top of the string , batter was poured over this leaf and steamed..These  idlis are thinner than regular idlis .after steaming they got the marks of the leaves on it .It took hardly 3 to 5 mins to steam these idlis .As time passed leaves were replaced by cloth .

Here in this recipe of  RAMASSERY IDLI ,we have given our variation of how we can steam idlis without a idli vessel. Any idli batter can be used .Result will be same – soft and fluffy thin idlis .

INGREDIENTS

• Any idli batter – https://maryzkitchen.com/soft-idli-and-dosa/
• Idli mould made at home as shown in the video /pic
• Any side dish to serve the idlis – Sambar / Coconut chutney / Gunpowder

 METHOD – https://www.youtube.com/watch?v=ymzNXtDr0Kc&t=17s

FOR MORE RECIPES CLICK ON THE NAMES BELOW:- 

1. YOU TUBE CHANNEL – https://www.youtube.com/c/KitchenQueens
2. WHAT TO COOK FOR BREAKFAST ? –  https://maryzkitchen.com/what-to-cook-for-breakfast/
3. CAKE RECIPES – https://maryzkitchen.com/?S=cake
4. VEG RECIPES –  https://maryzkitchen.com/?S=Veg
5. COOKING TIPS –  https://maryzkitchen.com/?s=cooking+tips
6. TIPS FOR BUYING AND COOKING FISH – https://maryzkitchen.com/?S=Fish
7. TIPS FOR BUYING AND COOKING CHICKEN – https://maryzkitchen.com/?S=Chicken
8. TIPS FOR BUYING AND COOKING MUTTON –   https://maryzkitchen.com/?S=Mutton
9. RICE RECIPES –  https://maryzkitchen.com/?s=rice
10. PANEER RECIPES – https://maryzkitchen.com/?s=paneer
11. DIET PLAN FOR LOSING WEIGHT –  https://maryzkitchen.com/diet-plan-losing-weight/
12. VARIETIES OF CHUTNEY RECIPES – https://maryzkitchen.com/?s=chutney
13. VARITEIES OF IDLI RECIPES – https://maryzkitchen.com/?s=IDLI
14. VARIETIES OF DOSA RECIPES – https://maryzkitchen.com/?s=dosa
15. VARIETIES OF SAMBAR RECIPES – https://maryzkitchen.com/?s=sambar
16. VARIETIES OF APPE RECIPES – https://maryzkitchen.com/?s=appe
17. VARIETIES OF IDIYAPPAM RECIPES – https://maryzkitchen.com/?s=idiyappam
18. VARIETIES OF APPAM RECIPES – https://maryzkitchen.com/?s=appam
19. VARIETIES OF SALADS – https://maryzkitchen.com/?s=Salad
20. VARIETIES OF SOUPS – https://maryzkitchen.com/?s=Soup

LIKE OUR FACEBOOK  PAGE   – https://www.facebook.com/virtual.treat.for.foodies