DRUMSTICK POTATO CURRY

DRUMSTICK ALOO CURRY RECIPE

 Consuming drumsticks on a regular basis may help you streamline blood circulation well. Constantly changing weather and hectic lifestyle takes a toll on the immune system.

Powerful Health Benefits of Drumsticks

• Rich source of vitamins and minerals. Drumstick leaves are an excellent source of vitamins and minerals. …
• Regulates blood sugar levels. The high blood sugar level is the main characteristic of diabetes, which in turn leads to heart diseases. …
• Helps to purify the blood. …
• Boosts immunity. …
• Helps in developing stronger bones.

INGREDIENTS

• 3 – Drumsticks, peeled and cut into 2 inch pieces
• 2 – Potatoes, peeled and cut into small chunks
• 1 – Onions finely chopped
• 1 tsp – Ginger garlic  paste
• 2 – Tomatoes pureed
• 2 or 3 tbsp – Coriander leaves finely chopped
• 1 ½  tsp or as per taste – Chilli powder
• 11/2  tsp – Coriander powder
• 1 tsp – Cumin
• ½ tsp Mustard
• ¼  tsp – Turmeric powder
• ½  tsp – kitchen king masala OR ¼ tsp garam masala powder
• Salt to taste
• 2 tbsp – Oil.

METHOD

Heat oil in a pan , add mustard seeds + jeera and let it crackle

Add onion + curry leaves and stir fry till translucent .

Add ginger garlic paste and fry till raw smell leaves .

Add drumstick and potato and mix well.

Stir fry for 2 mins .

Add red chilli pwdr + turmeric + coriander pwdr + kitchen king masala powder + salt and stir fry for a min .

Add tomato puree and mix well.

Stir and cook for 2 mins.

add coriander leaves and give a nice mix .

Add 2 ½ or 3 cup of water and mix well . [ water as per the consistency you want ]

Bring it to a boil .

Cover and cook till the potatoes become soft .

Once done off the flame and garnish with coriander leaves .

Serve hot with rice or rotis .

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