Dry green chutney powder for sukha bhel

DRY GREEN CHUTNEY POWDER FOR SUKHA BHEL 

BY SHWETA GALINDE 

The  key item in dry bhel  is the sukha chutney recipe.  It is kind of a dry chutney, which can be made and stored in the refrigerator for a few days. This chutney gives the bhelpuri it’s distinct taste.

INGREDIENTS

¼ cup roasted chana with skin
2 tsp puffed rice ( murmura)
6 to 7 green chillies (according to the taste)
1/4   cup coriander leaves ( optional )
1 small piece ginger
2 tsp roasted  jeera
½ tsp. aamchur powder
1/2  tsp chaat masala
¼ black salt.
Salt to taste.

CLICK ON THE LINK FOR FULL VIDEO – https://www.youtube.com/watch?v=-EH2BCRH1GM&t=1s

METHOD 

take all ingredients in a mixie jar one by one .Grind it into coarse powder .
Dry sukha chutney powder chutney is ready to use . It is used to enhance the taste of our sukha bhel .

SUKHA BHEL RECIPE – http://sukha bhel puri recipe

NOTE

store in a air tight container in fridge upto few days.

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