Pindi chana masala recipe
KALA CHANA MASALA RECIPE / PINDI CHANA MASALA RECIPE
INGREDIENTS
- Black chick peas / kala chana – 250 gms
- Onion – 1 big roughly chopped
- Tomato – 1 roughly chopped
- Ginger garlic paste – 1 tsp
- Asafoetida – ¼ tsp
- Oil – 1 tbsp
- Red chilli pwdr – 1 tsp
- Coriander pwdr – 11/2 tsp
- Turmeric pwdr – ½ tsp
- Garma masala pwdr -3/4 tsp
- Ginger julienne for garnish.
- Salt as per taste
- Chaat masala
- finely chopped coriander leaves
PREPARATION
Wash and soak the kala chana for overnight.
Pressure cook it with little salt for 5-6 whistles till it becomes soft.How to cook kabuli chana without baking soda
Make a fine paste of onion + tomato + ginger & garlic paste.
METHOD
Heat oil in a pan .
Add the onion paste and fry it till oil separates.
Add ginger garlic paste and fry till raw smell leaves .
Now add all the 4 masala pwdr + asafoetida +salt.
Fry till raw smell leaves.
Add the cooked chana and mix well .
Add little water as per the consistency you want.
Cover and cook for 5 – 7 mins.
Sprinkle little chaat masala.
Garnish with ginger julienne ,onion roundels, lemon ,coriander leaves and slit green chilli.
NOTE
- You can also use white kabuli chana but while pressure cooking it add 1 or 2 tea bags with.For more darker shade you can even soak chana with the tea bags.
- Instead of the masala pwdrs you can use ready made chana masala pwdr.
- Anardana seeds can also be added.
- You can also add amchur pwdr I have not used as I have used tomatoes.
- If you want more masala /gravy you can increase the number of onion and tomatoes.
- For making thin gravy you can add roasted and grinded coconut powder OR take 2-3 tbsp of the cooked chana and grind it with water and add the paste to the gravy.
- It thickens as it cools.
FOR MORE RECIPES CLICK ON THE NAMES BELOW:-
- YOU TUBE CHANNEL – https://www.youtube.com/c/KitchenQueens
- WHAT TO COOK FOR BREAKFAST ? – https://maryzkitchen.com/what-to-cook-for-breakfast/
- CAKE RECIPES – https://maryzkitchen.com/?S=cake
- VEG RECIPES – https://maryzkitchen.com/?S=Veg
- COOKING TIPS – https://maryzkitchen.com/?s=cooking+tips
- TIPS FOR BUYING AND COOKING FISH – https://maryzkitchen.com/?S=Fish
- TIPS FOR BUYING AND COOKING CHICKEN – https://maryzkitchen.com/?S=Chicken
- TIPS FOR BUYING AND COOKING MUTTON – https://maryzkitchen.com/?S=Mutton
- RICE RECIPES – https://maryzkitchen.com/?s=rice
- PANEER RECIPES – https://maryzkitchen.com/?s=paneer
- DIET PLAN FOR LOSING WEIGHT – https://maryzkitchen.com/diet-plan-losing-weight/
- VARIETIES OF CHUTNEY RECIPES – https://maryzkitchen.com/?s=chutney
- VARITEIES OF IDLI RECIPES – https://maryzkitchen.com/?s=IDLI
- VARIETIES OF DOSA RECIPES – https://maryzkitchen.com/?s=dosa
- VARIETIES OF SAMBAR RECIPES – https://maryzkitchen.com/?s=sambar
- VARIETIES OF APPE RECIPES – https://maryzkitchen.com/?s=appe
- VARIETIES OF IDIYAPPAM RECIPES – https://maryzkitchen.com/?s=idiyappam
- VARIETIES OF APPAM RECIPES – https://maryzkitchen.com/?s=appam
- VARIETIES OF SALADS – https://maryzkitchen.com/?s=Salad
- VARIETIES OF SOUPS – https://maryzkitchen.com/?s=Soup
LIKE OUR FACEBOOK PAGE – https://www.facebook.com/virtual.treat.for.foodies
Related Posts
HOW TO COOK BURMESE VEG KHAO SUEY
in "#Best Recipes #Burmese, #chiang mai, #Chicken Khow suey, #curry, #curry powder, #curry recipe, #easy, #How to cook, #khao soi, #khao suey, #khow suey, #Khow suey recipe, #Khow suey recipe vegetarian, #Khow suey soup, #Khow suey soup recipe, #Khowsuey, #Myanmar, #noodle soup, #noodles, #quick, #recipe, #spicy noodles, #street food, #street food of Thailand, #thai, #thai curry, #Veg Burmese Khow Suey, #veg khow suey, #Veg Khow Suey Recipe, #veg noodles, Best Recipes Burmese, chiang mai, Chicken Khow suey, curry, curry powder, curry recipe, easy, how to cook, khao soi, khao suey, khow suey, Khow suey recipe, Khow suey recipe vegetarian, Khow suey soup, Khow suey soup recipe, Khowsuey, Myanmar, noodle soup, Noodles, Quick, recipe, spicy noodles, Street food, street food of Thailand, thai, thai curry, Veg Burmese Khow Suey, veg khow suey, Veg Khow Suey Recipe, veg noodles"
