JAPANESE UDON NOODLES STIR FRY RECIPE Udon is a thick noodle made from wheat flour, used in Japanese cuisine. There is a variety of ways it is prepared and served. INGREDIENTS METHOD Cook the dried udon noodles as per the direction given in the packet . [ 10 to 12 mins ] Drain and keep
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CHENNAI SOWCARPET SPECIAL MURUKKU SANDWICH RECIPE BY SHWETA GALINDE This sandwich is a delicious and popular street food from Sowcarpet area in Chennai. Murukku / chakli is used instead of bread. INGREDIENT RECIPE FOR SOWCARPET GREEN CHUTNEY METHOD Take all ingredients in a mixie jar and grind into smooth paste. METHOD FOR ASSEMPLING Take a
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HOMEMADE PUNJABI PARATHA MASALA POWDER RECIPE BY DISHA LAHORI INGREDIENTS METHOD Dry roast everything [ except chilli powder and salt ]on low flame till aromatic .Colour should not change .just heat the ingredients…..then cool…then pulse grind into coarse powder Now add 2 tsp red chilli powder + 1tsp salt and pulse again. Store in airtight container.
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HOW TO COOK CURD RICE FOR PET DOGS Probiotics are good for you and for your dog. If rice with curd seems like a tempting dish for you to try out on your pet then go ahead but make sure that they get plenty of exercise after so that he or she can properly digest the
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PINK PANI PURI MADE WITH DRAGON FRUIT RECIPE BY DISHA LAHORI INGREDIENTS METHOD Grind coriander leaves + mint leaves + green chilli + ginger + dragon fruit into a fine puree by adding little water, Strain the water and add rest of the spices one by one .Mix well Add water and mix . Adjust
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KERALA STYLE RAVA UPMA / UPPUMAVU BY DISHA LAHORI Upma, uppumavu, or uppittu is a dish originating from the Indian subcontinent, most common in Kerala, Andhra Pradesh, Tamil Nadu, Telangana, Karnataka, Maharashtrian, and Sri Lankan Tamil breakfast, cooked as a thick porridge from dry-roasted semolina. The difference between Mumbai upma and south indian upma is
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SINDHI SEV CHIKKI BY DISHA LAHORI INGREDIENTS METHOD Heat a pan with sugar . Stir and cook till sugar starts melting . Once the sugar starts melting add 1 tsp ghee and mix well. Again stir and cook till the sugar melts completely and a thick syrup is formed. Add elaichi pwdr and mix well.
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FRESH TURMERIC AMLA GINGER LEMON DETOX DRINK RECIPE INGREDIENTS [ FOR 2 CUP ] METHOD Take amla + ginger + turmeric and grind. Now add ½ cup water and grind into fine paste. Add more 1 ½ cup water and give a mix. Strain the juice to a bowl .{ straining is optional ] Now
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PERI PERI GRILLED PINEAPPLE Easy Peri-Peri Grilled Pineapple is a very simple and quick barbecue recipe that uses just pineapple and the peri-peri spice mix. A perfect appetizer for vegan or vegetarian barbecue. INGREIDENTS NOTE – You can more spices as per your taste . METHOD In a bowl, combine periperimasala + salt + olive
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SWEET AMLA JUICE RECIPE Studies reveal that regular intake of amla helps in lowering blood pressure and also helps in reducing the effects of cardiovascular diseases. The abundance of antioxidants, vitamins and minerals specially potassium in the Indian gooseberry makes this fruit truly notable for a high blood pressure diet. It is best to have amla
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HOMEMADE CARDAMOM POWDER Cardamom Powder is a handy spice used in many sweet dishes in Indian cooking . INGREDIENTS METHOD Use a good quality green cardamom freshly bought . You can sun dry the cardamom till crisp or dry roast for 4 to 5 mins on low flame till puffy , colour should not change or
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HOW TO MAKE CARDAMOM NUTMEG POWDER AT HOME / ELAICHI JAIPHAL POWDER RECIPE BY SONALI Cardamom powder is widely used in Indian sweet dishes, ice creams, milk specialities, and hot masala milk. It adds flavour and aroma to many rice dishes, vegetables and other richly-flavoured dishes. It is used as a traditional flavouring in coffee and
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MAKHANA ROTI / MAKHANA PHULKA / LOTUS SEED CHAPATI Makhana, or lotus seeds, boast a wealth of essential nutrients, including protein, fiber, magnesium, potassium, phosphorus, iron, and zinc. Additionally, they are a good source of B-complex vitamins, vitamin E, and vitamin K. Makhana contains a high concentration of magnesium, which is a powerful channel blocker that improves
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HOW TO MAKE BURRITO BOWL Delicious, fresh, easy and filling, the Burrito is a staple Mexican food. It’s usually filled with refried beans, sauces, meat, cheese and vegetable toppings. One of the best things about a burrito is that you can customise them to your liking ! You can think of any burrito filling ideas
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HOW TO COOK BLACK RICE Black rice, also known as Karuppu Kavuni rice has many benefits. It is a healthy variety of rice that offers lots of health benefits. Black rice, also known as forbidden rice, is considered a neutral food and does not have a specific cooling or heating effect. Black rice gets its signature
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CAPSICUM SANDWICH TOAST RECIPE INGREDIENTS METHOD Take capsicum + onion + crushed pepper + mixed herbs + salt + cheese + chicken / paneer in a bowl. Give a quick mix. Take 4 bread slices, add the capsicum cheese mixture in each slice. Seal with other bread. Apply butter on top. Preheat sandwich maker as
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WHEAT FLAKES UPMA / WHEAT POHA RECIPE INGREDIENTS METHOD Take the flakes in a strainer, wash it well and drain the excess water. Cover and keep it in the same strainer till use . Heat oil + ghee in a pan, add mustard seeds + urad dal + jeera and let it crackle. Add onions
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SAMA WAFFLE RECIPE FOR FASTING / MILLETS WAFFLE RECIPE BY DISHA LAHORI Since during fasting we abstain from cereal grains and to make any rice based dishes we use samvat or sama grains instead of rice. These are not a kind of rice variety or even associated with rice. Basically they are from the millet family.
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SUKHI ALOO KI SABJI / DRY ALOO SABJI INGREDIENTS METHOD Take all masalas in a bowl add 6 tbsp water and mix well . Heat a pan with oil . Add the masala mixture and mix well. Taste the masala and adjust any ingredients as needed. Cook on medium flame till oil separates . Add
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MOMS CHOLE RECIPE WITHOUT GARAM MASALA BY DISHA LAHORI INGREDIENTS Kabuli chana – ½ cup Chana dal – ¼ cup Fresh coriander leaves – 1 ½ cup Green chilli – 6 or as per taste Garlic – 15 Turmeric – ¼ tsp Coriander pwdr – 2 tsp Red chilli pwdr – 1 tsp or as
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JUAN CHEELA /BARLEY CHEELA BY DISHA LAHORI Barley is high in fiber, especially beta-glucan, which may reduce cholesterol and blood sugar levels. It may also aid weight loss and improve digestion. INGREDIENTS NOTE – we can add any spices of our taste like ginger garlic paste or any masalas powder or any grated veges like carrot
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MOONG DAL CARROT SALAD | HESARU BELE CARROT KOSAMBARI RECIPE Kosambari is a traditional Indian salad with any soaked or cooked pulses, cucumber, and peanuts. It is a healthy vegan and gluten-free salad with a delicious crunch. This yellow dal is high in nutrients and very simple to digest. The iron in moong dal is useful
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DAHI KABAB / DAHI KE KABAB RECIPE / DAHI KE CUTLET / DAHI KE KEBAB / HUNG CURD KABAB BY DISHA LAHORI Dahi kabab are shallow fried kababs made Indian curd, gram flour, paneer, spices and herbs. INGREDIENTS FOR KABAS STUFFING – Finely chopped raisins + cashew PREPARATION OF HUNG CURD Put a strainer over a
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RIDGE GOURD PEEL THECHA | BEST OUT OF WASTE RECIPE | TURAI KE CHILKE KI CHUTNEY | SHIRALYACHYA SAALACHI CHUTNEY BY DISHA LAHORI The nutritive peels of the humble Ridge gourd or soft gourd can be used to make a quick, lip smacking spicy chutney Thecha or kharda is an authentic maharashtrian recipe of dry
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SAMA CHAWAL VADA FOR VRAT / VARAI KE VADE BY DISHA LAHORI Since during fasting we abstain from cereal grains and to make any rice based dishes we use samvat or sama grains instead of rice. These are not a kind of rice variety or even associated with rice. Basically they are from the millet family.
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NO SUGAR HIGH PROTEIN OVERNIGHT SOAKED CHIKOO MAKHANA SMOOTHIE / OVER NIGHT CHIKOO MAKHANA SMOOTHIE FASTING RECIPE BY DISHA LAHORI Perfect healthy drink for fasting time INGREDIENTS METHOD Take all ingredients and mix in abowl . Refrigerate for 3 to 4 hrs or overnight . next day mix well. Garnish with chopped fruits and dryfruits
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SUGARFREE LEMON COCONUT CASHEW BALLS BY DISHA LAHORI INGREDIENTS METHOD Take all ingredients one by one in a food processor and blend it well . Transfer to a plate and mix well. Make small balls and coat it with desiccated coconut . FOR MORE RECIPES CLICK ON THE NAMES BELOW:- LIKE OUR FACEBOOK PAGE
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SHREDDED BONELESS MUTTON RECIPE / PULLED LAMB / Shredded Mutton With Caramelized Onions is a delicious recipe which gets its flavour from slow cooked mutton pieces and combined with a sweet caramelised onions. INGREDIENTS PREPARATION METHOD Heat oil in a pan and add in the onions. Cook till the onions are completely caramelized it may
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NARAYAN DAS LADOO / COCONUT RAVA MODAK / NAIVEDYA PRASAD FOR GANESH CHATHURTI / RAGHAVDAS LADOO BY DISHA LAHORI Special soft and delicious ladoo from Maharashtra, Raghavdas Ladoos are prepared with coconut + semolina with sugar syrup INGREDIENTS PREPARATION Heat 1 tbsp ghee in a pan . Add the rava and stir fry for 2
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HEALTHY SUGARFREE DRY FRUITS ENERGY BAR RECIPE BY DISHA LAORI INGREDIENTS TOPPING – Melt the chocolate with the peanut butterDark chocolate / milk chocolate / white chocolate – 100 grmsPeanut butter – 2 tbsp Take the dry fruits in a mixie jar and grind . Now add all the other ingredients one by one as
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PANEER MODAK RECIPE BY DISHA LAHORI INGREDIENTS NOTE – I have made rose modaks , you can use any essence or food colour and make. Instead of syrup skip milk and add condensed milk OR add sugar powder . METHOD Take paneer + milk + rose syrup + milk powder + cashew powder and blend
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KHAJOOR SUGAR FREE PEDA BY DISHA LAHORI INGREDIENTS NOTE – Instead of coconut we can us badam or cashew powder METHOD [ cooking time is more for this recipe ] Take the dates in a bowl and add hot milk to it . Soak for 15 mins Transfer to a mixie jar and grind into
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SOYA CHUNKS COOKED WITH FRESH RAJMA BEANS/ FRESH RAJMA BEANS SOYA CHUNKS SABJI INGREDIENTS METHOD Soak the soya chumks in hot water for 5 mins. Wash and rinse well .Strain and keep aside till use Heat oil in a cooker and crackle the jeera. Add onion + curry leaves + green chilli and stir fry
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AMMINI KOZHUKATTAI RECIPE RECIPE COURTESY – USHA RAMACHANDRAN Ammini Kozhukattai, also known as mani kozhukattai which looks like small white pearls are made with the outer covering used for the usual kozhukattai or modaks , basically cooked rice flour. Ammini Kozhukattai are ideally rice flour dumplings that are steamed, cooked and later tossed in a tempering
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ANDHRA STYLE BHINDI CHUTNEY BY KUSUM UMASHANKAR INGREDIENTS METHOD Wash and wipe the ladies finger. Chop into 1 inch size. Heat oil in a thick bottomed pan on low flame , fry chana dal. Now add coriander seeds and fry till golden . Lastly add red chillis and give a mix . Remove and keep
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INSTANT SATTU HUMMUS DIP Including sattu in your daily diet helps your skin to naturally glow as it provides hydration and is rich in iron. Sattu has the necessary nutrients like protein and iron to strengthen your hair follicles and improve your hair health as well. Great for digestion: Sattu has high amounts of insoluble
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CRISPY BAKED PURAN POLIS RECIPE BY DISHA LAHORI Puran poli, Puran puri, Holige, Obbattu, or Bobbattlu, Poley, Bakshamulu, Boli, is an Indian sweet flatbread that originates from South India and Maharashtra. Today we are giving a twist to this recipe .We will be using the same ingredients. INGREDIENTS PREPARATION Make stuffing and rotis using this
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RAW BANANA GRAVY IN GREEN MASALA SINDHI RECIPE BY DISHA LAHORI INGREDIENTS METHOD Peel and chop banana into big chunks .Soak in water and keep aside . Make coarse paste of coriander leaves + garlic + green chilli + raw mango . Heat oil in a cooker. Add green masala paste and stir fry till
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FRESH RAJMA BEANS SABJI RECIPE INGREDIENTS METHOD Heat oil in a cooker and crackle the jeera. Add onion + curry leaves and stir fry till translucent . Add tomato + salt and stir fry till oil separates. Add chilli pwdr + asafoetida + coriander pwdr + turmeric + sugar and mix well. Stir fry for
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OVERNIGHT SOAKED JOWAR FLAKES FOR HEALTHY BREAKFAST Gluten Free Roasted Jowar Flakes contains high fibre, it helps in reducing acidity and cholesterol level in the body. This nutritious preparation is relished by children as well as adults. Enjoy the healthy meal. Such a sumptuous breakfast early in the morning revitalizes your energy and keeps you fresh and
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STIR FRY BUTTER CORN Butter corn is an easy, quick and tasty healthy snack made with sweet corn stir fried in butter, herbs and pepper/chilli flakes . INGREDIENTS METHOD Cook the sweet corn in pressure cooker with salt and water for 2 to 3 whistles. Remove the corn kernels from the cobs carefully with a
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KERALA NENDRAN PAZHAM NURUKKU RECIPE / RIPE NENDRAN BANANA SNACK RECIPE BY DISHA LAHORI Nendran Banana/Etham Pazham/Kerala Banana is one of the superfoods Nendran bananas are rich in vitamin C, which is an essential nutrient that helps boost immunity. It also contains antioxidants that can help protect the body from free radical damage. Helps with
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STEAMED KERALA NENDRAN BANANA /STEAMED ETHAM PAZHAM BY DISHA LAHORI Nendran Banana/Etham Pazham/Kerala Banana is one of the superfoods Nendran bananas are rich in vitamin C, which is an essential nutrient that helps boost immunity. It also contains antioxidants that can help protect the body from free radical damage. Helps with iron absorption: Nendran bananas
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MAKHANDI HALWA / CHAKWALI RECIPE BY DISHA LAHORI Makhandi Halwa is a unique halwa that is popular in Peshawar region of Pakistan.This is a super tasty dish which is made with semolina or sooji. It is totally different from normal sooji halwas as the method is different INGREDIENTS METHOD In a bowl add semolina + milk, mix
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BAJRA UPMA FOR WEIGHTLOSS INGREDIENTS METHOD Take the bajra flakes in a strainer, wash it well and drain the excess water. Cover and keep it in the same strainer till use . Heat oil + ghee in a pan, add mustard seeds + urad dal + jeera and let it crackle. Add onions + chilli
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PEAR BEETROOT SALAD INGREDIENTS PREPARATION Slice pear and beetroot finely like match stick . I have used a match stick peeler. METHOD Take olive oil + lemon juice + pepper pwdr + salt in a mixing bowl and mix well . The dressing for salad is ready. Now add all the other ingredients one by
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SUGAR FREE DATES CHOCOLATE MITHAI RECIPE / SNICKERS DATE BARK VIRAL RECIPE BY DISHA LAHORI INGREDIENTS METHOD Arrange a layer of dates flat on a parchment paper . Lay another piece of parchment / butter paper over it . Roll a rolling pin over the dates and press down on them so they all stick
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BANANA STEM STIR FRY / BALE DINDINA PALYA | VAZHAITHANDU PORIYAL BY DISHA LAHORI INGREDIENTS PREPARATION METHOD Heat the kadai with oil . Crackle mustard seeds .Add red chilli + curry leaves and stir fry . Immediately strain the banana stem from water , gently squeeze and add. Stir fry for one minute. Sprinkle 1
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ZUCCHINI FLAX SEED PANCAKE RECIPE FOR WEIGHTLOSS / ZUCCHINI FLAX SEEDS CHEELA WEIGHTLOSS RECIPE BY DISHA LAHORI INGREDIENTS METHOD Grind flax seeds and soak 3 tbsp powder in ¼ cup water and keep aside for few minutes . NOTE – we can directly add the powder to the mixture , but soaking and adding gives
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